---
product_id: 18208162
title: "Food52 Baking: 60 Sensational Treats You Can Pull Off in a Snap (Food52 Works)"
price: "€ 61.72"
currency: EUR
in_stock: true
reviews_count: 13
url: https://www.desertcart.sk/products/18208162-food52-baking-60-sensational-treats-you-can-pull-off-in
store_origin: SK
region: Slovakia
---

# Food52 Baking: 60 Sensational Treats You Can Pull Off in a Snap (Food52 Works)

**Price:** € 61.72
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Food52 Baking: 60 Sensational Treats You Can Pull Off in a Snap (Food52 Works)
- **How much does it cost?** € 61.72 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sk](https://www.desertcart.sk/products/18208162-food52-baking-60-sensational-treats-you-can-pull-off-in)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

A stunning collection of hassle-free recipes for baking cakes, cookies, tarts, puddings, muffins, bread, and more, from the editors behind the leading food website Food52. Whether it's the chocolate cake at every childhood birthday, blondies waiting for you after school, or hot dinner rolls smeared with butter at Thanksgiving dinner, homemade baked goods hold a place in many of our best memories. And that's why baking shouldn't be reserved for special occasions. With this book, curated by the editors of Food52, you can have homemade treats far superior to the store-bought variety, even when it feels like you're too busy to turn on the oven. From Brown Butter Cupcake Brownies to "Cuppa Cuppa Sticka" Peach and Blueberry Cobbler, these sixty reliable, easy-to-execute recipes won't have you hunting down special equipment and hard-to-find ingredients or leave you with a kitchen covered in flour and a skink piled high with bowls. They're not ordinary or ho-hum, either: ingredients you've baked with before (and some you haven't - like black sesame, coconut oil, and lavender) come together to create new favorites like Baked Cardamom French Toast and Olive Oil and Sesame Crackers. Filled with generations’ worth of kitchen wisdom, beautiful photography, and tips you'll return to, Baking is the new go-to collection for anyone who wants to whip up something sweet every day.

Review: I'm in love with this cookbook on Day 1! - I consider myself an excellent but amateur baker. I ordered this cookbook/baking book wanting some recipes that would protect my reputation as a baker, yet were easier/quicker to pull off if time was short. I can already tell this book will deliver. It has beautiful photos of each recipe (a must). It also has a delightful introduction for each recipe that provides context and ideas. Day 1 I chose to make Cream Cheese Cookies during my lunch break. Why? Because I am almost out of eggs and it didn't call for any, plus I needed to use up some cream cheese left over from a fancy cake I made last weekend. They were easy, one bowl, and delicious. I can easily look through the book and chose from several recipes based on what I have in the house. I highly recommend and will be looking for more cookbooks by FOOD52.
Review: Good god I love this book - Good god I love this book. Everything about it! The size (on the smaller size, which is rare but it makes it easier to move around the kitchen), the organization of the recipes, the photography, the tips, ugh! It's just so great. I have made so many recipes out of this book and every single one is a winner. The molasses oat rolls are now my go-to for get-togethers and family functions, and the cold oven pound cake is a HIT at office parties. Yes, you can find these recipes on food52.com, but it's such a beautiful and well-written book, why wouldn't you want to support them? What I really liked is the recipes sound so fun and ambitious but are super easy and fun to play around with. Even recipes that I would kind of give a side eye to still sound at the very least interesting and, considering the source, are probably very tasty. This would make an excellent gift!

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #505,653 in Books ( See Top 100 in Books ) #455 in Cake Baking (Books) #630 in Bread Baking (Books) #686 in Gluten Free Recipes |
| Customer Reviews | 4.5 out of 5 stars 246 Reviews |

## Images

![Food52 Baking: 60 Sensational Treats You Can Pull Off in a Snap (Food52 Works) - Image 1](https://m.media-amazon.com/images/I/91s3ZUQ5atL.jpg)

## Available Options

This product comes in different **Media Format** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ I'm in love with this cookbook on Day 1!
*by L***N on June 3, 2022*

I consider myself an excellent but amateur baker. I ordered this cookbook/baking book wanting some recipes that would protect my reputation as a baker, yet were easier/quicker to pull off if time was short. I can already tell this book will deliver. It has beautiful photos of each recipe (a must). It also has a delightful introduction for each recipe that provides context and ideas. Day 1 I chose to make Cream Cheese Cookies during my lunch break. Why? Because I am almost out of eggs and it didn't call for any, plus I needed to use up some cream cheese left over from a fancy cake I made last weekend. They were easy, one bowl, and delicious. I can easily look through the book and chose from several recipes based on what I have in the house. I highly recommend and will be looking for more cookbooks by FOOD52.

### ⭐⭐⭐⭐⭐ Good god I love this book
*by M***N on December 15, 2016*

Good god I love this book. Everything about it! The size (on the smaller size, which is rare but it makes it easier to move around the kitchen), the organization of the recipes, the photography, the tips, ugh! It's just so great. I have made so many recipes out of this book and every single one is a winner. The molasses oat rolls are now my go-to for get-togethers and family functions, and the cold oven pound cake is a HIT at office parties. Yes, you can find these recipes on food52.com, but it's such a beautiful and well-written book, why wouldn't you want to support them? What I really liked is the recipes sound so fun and ambitious but are super easy and fun to play around with. Even recipes that I would kind of give a side eye to still sound at the very least interesting and, considering the source, are probably very tasty. This would make an excellent gift!

### ⭐⭐⭐⭐ Love, love, love the concept
*by I***N on August 28, 2017*

The idea of a well written tight list of go-to dessert recipes excited me and this cookbook pretty well hits the mark. It is written in clear casual English as each recipe includes a very short intro/history. This is such a pleasant change from many a blogger who gives NaNa's life story or a grocery cart full of superlatives with every recipe. I also love that there is a picture with every recipe (It should be a law!) The only reason I did not give this book five stars is that, for me, there were too many recipes that my family would not enjoy and or that required ingredients that I would not use beyond that recipe. For example, the brownie recipe called for cognac. I don't want to buy a bottle to make brownies. Yes, I am sure I can google a substitute for cognac, but simple substitutes are not always available for more crucial ingredients in other recipes. My advice is to peruse the table of contents and if the recipes excited your interest, as most did mine, then dig in.

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*Product available on Desertcart Slovakia*
*Store origin: SK*
*Last updated: 2026-09-22*