Chile experienced a slow, cool 2013 growing season. For Chile, it will be remembered as one of the coolest vintages in the past decade. These conditions made for elegant, aromatic wines, with winemakers most enthusiastic about their late-ripening reds. Long hang time and an uncommon rainy period in December produced higher yields than average and resulted in wines with fresh acidity and balanced tannins.
Trustpilot
2 weeks ago
3 weeks ago
