---
product_id: 19070770
title: "Mesophilic Cheese Starter | 4 Packets Direct-Set Culture + 2 Rennet Tablets for Cheese Making | DIY Semi-Soft Fresh, Like Cheddar, Quark, Colby, Feta, Cottage, & More"
brand: "cultures for health"
price: "€ 44.52"
currency: EUR
in_stock: true
category: "Cultures For Health"
url: https://www.desertcart.sk/products/19070770-mesophilic-cheese-starter-4-packets-direct-set-culture-2-rennet
store_origin: SK
region: Slovakia
---

# single-use, maintenance-free culture 4 packets direct-set culture 2 vegetable rennet tablets included Mesophilic Cheese Starter | 4 Packets Direct-Set Culture + 2 Rennet Tablets for Cheese Making | DIY Semi-Soft Fresh, Like Cheddar, Quark, Colby, Feta, Cottage, & More

**Brand:** cultures for health
**Price:** € 44.52
**Availability:** ✅ In Stock

## Summary

> 🧀 Unlock your artisan cheesemaker within—no fuss, all flavor!

## Quick Answers

- **What is this?** Mesophilic Cheese Starter | 4 Packets Direct-Set Culture + 2 Rennet Tablets for Cheese Making | DIY Semi-Soft Fresh, Like Cheddar, Quark, Colby, Feta, Cottage, & More by cultures for health
- **How much does it cost?** € 44.52 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sk](https://www.desertcart.sk/products/19070770-mesophilic-cheese-starter-4-packets-direct-set-culture-2-rennet)

## Best For

- cultures for health enthusiasts

## Why This Product

- Trusted cultures for health brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Clean & Natural:** Non-GMO, gluten-free, and free from artificial additives
- • **Batch Flexibility:** Make 4 small batches or one large 5-10 gallon batch effortlessly
- • **Beginner Friendly:** Direct-set culture means no upkeep—perfect for first-timers
- • **Lab-Tested Safety:** Pathogen tested by trusted third parties for peace of mind
- • **Versatile Cheese Creation:** Craft cheddar, feta, quark & more with one starter kit

## Overview

Cultures for Health Mesophilic Cheese Starter is a 6-piece kit featuring 4 direct-set culture packets and 2 vegetable rennet tablets, enabling you to create a variety of semi-soft cheeses like cheddar, feta, and cottage at home. Designed for ease and safety, it requires no maintenance, is non-GMO, gluten-free, and lab-tested for pathogens, making it ideal for beginners and cheese enthusiasts seeking fresh, additive-free homemade cheese.

## Description

desertcart.com: Cultures for Health Mesophilic Cheese Starter | 4 Packets Direct-Set Culture + 2 Rennet Tablets for Cheese Making | DIY Semi-Soft Fresh, Like Cheddar, Quark, Colby, Feta, Cottage, & More : Grocery & Gourmet Food

## Features

- INCLUDES: 4 packets of starter culture and 2 vegetable rennet tablets, enough to make four batches of delicious homemade cheese. You can also use all the packets at once to culture 5-10 gallons of milk in one big batch!
- CHEESE VARIETY: This versatile starter lets you make many different types of cheese, so you can discover what you like best. Try your hand at making feta cheese, farmer cheese, cheddar cheese, and more!
- MAINTENANCE FREE: Because it's direct-set, it only cultures once, so once you've made the cheese, there's no starter to maintain. Perfect for beginners, experimenters, and anyone not looking for a long-term project.
- HOMEMADE IS HEALTHIER: While store-bought cheese usually contains artificial coloring, preservatives, and additives, cheese you make at home will only have ingredients you select yourself.
- SAFE: Each batch is pathogen tested by a trusted third-party laboratory so you know you are getting a high quality, healthy starter to make delicious non GMO, gluten free cheese at home.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B016C1RJ7C |
| ASIN  | B016C1RJ7C |
| Age Range Description | Child, Adult |
| Brand Name | Cultures For Health |
| Coin Variety 1 | Cheddar,Cottage Cheese,Feta |
| Cuisine | Western |
| Customer Reviews | 4.5 4.5 out of 5 stars (848) |
| Diet Type | Gluten Free |
| Flavor | Cheddar |
| Item Form | Cream |
| Item Package Weight | 0.02 kg |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Package Dimensions  | 6.97 x 5.16 x 0.31 inches; 0.63 ounces |
| Package Size Name | 4 Packets + 2 Rennet Tablets |
| Set Name | Cheese Making Starter Kit (4 Packets + 2 Rennet Tablets) |
| Size | 6-pack |
| Specialty | natural |
| UPC | 814598020438 |
| UPC  | 814598020438 |
| Unit Count | 6 Count |
| Units  | 6 Count |

## Product Details

- **Brand:** Cultures For Health
- **Item Form:** Cream
- **Number of Items:** 1
- **Unit Count:** 6 Count
- **Variety:** Cheddar,Cottage Cheese,Feta

## Images

![Mesophilic Cheese Starter | 4 Packets Direct-Set Culture + 2 Rennet Tablets for Cheese Making | DIY Semi-Soft Fresh, Like Cheddar, Quark, Colby, Feta, Cottage, & More - Image 1](https://m.media-amazon.com/images/I/71irrPC0rtL.jpg)

## Questions & Answers

**Q: How much cheese does this culture make?**
A: Yield will vary depending on what cheese you're making, how long you strain the curds, what type of milk you use, etc. However, generally with 1 gallon of milk, you can expect about 1 lb. feta, 5 servings pepper jack, or 1⅓ lbs. cottage cheese.

**Q: Do I need any special equipment?**
A: For most cheese, no—everything you need is probably already in your kitchen: a large stainless steel pot with lid, a non-aluminum mixing utensil, a thermometer, a cheesecloth (butter muslin or tight-weave towel can also work), a colander, and a bowl.

**Q: What kind of milk should I use for cheesemaking?**
A: Cheese can be made using almost any type of animal milk: cow, goat, sheep—even mare or camel. Unhomogenized milk is preferable, but you can absolutely use pasteurized, homogenized milk as well. The only kind we never recommend is ultra-pasteurized.

**Q: How long will the finished cheese last?**
A: Your cheese will last 7–10 days in the fridge and 6–9 months in the freezer. Make sure to get some cheese salt (non-iodized salt) before freezing. It's a good idea to have cheese salt around anyway, as it enhances the flavor and helps it last longer.

**Q: What should I do with the leftover whey?**
A: Don't just throw it out! Whey can be used as cooking liquid for potatoes, rice, grits, pasta and grains; as a starter culture for fermenting vegetables; as a nutrient boost in smoothies or drinks; to make whey cheese; or added to compost.

## Frequently Bought Together

- Cultures for Health Mesophilic Cheese Starter | 4 Packets Direct-Set Culture + 2 Rennet Tablets for Cheese Making | DIY Semi-Soft Fresh Cheese, Like Cheddar, Quark, Colby, Feta, Cottage Cheese, & More
- Cultures for Health Thermophilic Cheese Starter | 4 Packets Gluten Free Direct-Set Culture + 2 Vegetable Rennet Tablets | DIY Hard Cheese, Parmesan, Mozzarella, Asiago, Romano, Swiss Cheese, & More
- North Mountain Supply Professional Quality Liquid Calf Rennet - Animal Rennet for Cheese Making - 4 Fluid Ounces

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*Product available on Desertcart Slovakia*
*Store origin: SK*
*Last updated: 2026-07-27*