Elite Gourmet 7.5Qt Nonstick Electric Skillet, 12"x12", Extra-Deep 3.2"

If you have a small kitchen, or live alone, this skillet is for you. So easy to clean, so easy to set the temperature and let the pan do the cooking with no sticking or burning food. I seared 2 large pork chops and then let them simmer. Delicious! Better results than a frying pan on the stove. You will even have room in the pan for a few vegetables, cooking at the same time. Great price point.

TLDR- I need 3 things from an electric skillet.(1) deep to avoid splater (2) no pfas but easy to clean (3) heating / cooking effectiveness. First pan was defective. Replacement skillet is excellent.Full review- while it's a good size to reduce splaters, pfas free and super easy to clean.. First pan did not heat well. It struggled boiling water with lid on. It doesn't cook rice evenly- added almost 1 hour to cooking tine and rice still was under cooked. Doesn't maintain temperature make popcorn. Frying potatoes, chicken or eggs is a headache trying to keep oil hot. Cooking burgers is a bad joke. Heats very slowly then drops the heat on everything we've tried cooking.Positive side, this has been the most easiest to clean. I love that about it. No food sticks. No peeling or cracks. Will return and try again.Second replacement skillet- was sent the same model and it is wonderful! Cooks all food types well. We are in the middle of renovations so I need to cook anywhere in house. I have been able to make all our regular foods plus try new recipes. We have boiled water, made strawberry jam and orange marmalade, cooks burgers and stakes, fried potatoes, homemade stuffed dumplings and ravioli, chicken noodle soup and more. The skillet keeps up with my family. Highly recommend

Just for those considering an electric skillet, you really can't beat the price point for this unit's large cooking area and truly even heat distribution, on top of the super easy to clean and really, really non-stick surface. One of the things that was a big frustration with round skillets is the heat element that only heats directly above the element. This unit is a rectangle - 16" x 13" - which doesn't sound like much but when you see it, it's really big. Plenty of room to cook and I appreciate that it's over three inches deep, making it easy to flip foods without any going overboard. And, as for the heating elements, they're all over the bottom of the skillet so when you're cooking, ALL your food gets cooked evenly and at the same time. Plus, this thing is big enough and sits high enough that you can slide a couple of plates, (I would take caution if your plateware is plastic), UNDER the cooking surface to warm them up before you serve your meal. I always put my cooked food on warm plates so that the food doesn't cool off while sitting on a cold plate. I used to have to warm them in the microwave, but now I can keep them right in front of me while I cook. For the price, you just can't beat it. I spent a lot of time researching before buying this model, some were cheaper by a few bucks and many were a lot more, $20 to $100 more, but I would recommend this product over all of them. You won't be sorry.Again, this product review is for the large 16" x 13" ONLY. I read elsewhere that people had similar issues with cooking elements on smaller units where they only use ONE heating element and you end up with the same problems while cooking. I highly recommend that you spend the extra few bucks to get this larger unit, (it's really amazing how large it is when sitting on your counter), and whether it's a first time purchase or replacement buy, get the bigger one.

I've just today received this skillet and I couldn't wait to use it. I was so happy it was deep 3.15", as I had ordered a different one before this one believing it was deep but wasn't. So very pleased with this skillet in this way.Now I only used once today, made meat loaf in it and I knew it would fit just fine in this deep skillet and it did. I wanted to first carmalize some onions so I turned it to 250 degrees low heat and in all of a ltr 12 seconds me getting the butter and put big piece of butter in the pot pan, it began to melt right away.So it does heat up fast as other reviews said.I love the handles on this too, easy to hold it you're transporting food, and the lid is great too, it has an edge on it so when you put it on the skillet it drops in slightly and it won't slide around.I will say as I asked several times what the cord length is, and my first couple answers were, we do t know it's not stated.The. When I asked again, the person said, we have no information on this but one person said it's very short and it's believed another person said about 3'. It's actually very short and it barely reached to the plug unger the cabinet but it did with a little slackeft over.I'm loving the cooking area too. it's hot some sort of a rough surface which I like, lrobly won't ever scratch. I did use and always will, a rubber or plastic spatula for cutting through meat loaf and scooping it out.It cleaned up very easily as well.Very excited to make my next meal, chicken catchetori. I won't ever go back to using an oven or propane stove top as I live in an RV. This skillet does it all for me. I'm going to make some brownies in it too to take to a church function.Then I'll try lasagna which I haven't had in ages for I've pretty much been relying on my microwave for premade healthy meals. sandwiches, and my crock pot. I'm going to deat and fry some steaks soon too.Even tho I live alone and this is a family size skillet, I can easily cook two days of meals at one time with this. And beef stew! There's no end to what you can use this skillet for.I was concerned it might not get hot enough to deep fry lumpia or other fried food with1200 watts only, but it got pretty sizzlin' hot at 275 degrees today.

Love this frying pan! It is easy to regulate the temp and the non-stick makes it easy to clean. With the lid on, it is like having an oven sitting on your cabinet.

This electric skillet is a powerhouse for everyday family cooking. The extra-deep design easily handles large portions, making it perfect for meals serving 6–8 people. It’s especially useful for busy kitchens where efficiency matters. The non-stick surface works flawlessly—food releases easily and cleanup is quick, especially since it’s dishwasher safe.Temperature control is precise, allowing everything from gentle warming to high-heat cooking. The glass lid with vent helps monitor food without losing heat, and the pour spout is a practical bonus. Overall, it’s reliable, spacious, and extremely convenient—an excellent choice for anyone cooking for families regularly.

Perfect for my work space. I bought it to make hot sandwiches at work in our break room. Incredible little skillet. 600 watts gets the job done without blowing a circuit breaker (never a good thing) and the small surface heats quickly. Nothing sticks to the ceramic but I am careful to use soft high-temp spatulas. And I can store it in my cabinet after use. People at work are amazed and often borrow it. Well worth the money.

This is an excellent, large capacity electric fry pan. It is very suitable for home use. The controls are easy to use, set up and cleanup are very easy and the clear lid fits snugly. It is nice looking and performs very well for sauteing, pan frying and it also works easily when frying things like fried chicken or fish and chips. I have not used it for braising meats, but I have no doubt at all that it would accomplish this task effortlessly.It has a non-stick surface, so DO NOT use metal utensils or metal cleaning pads on it!!! I have had mine for 4 years now and it shows no signs of wear or tear - just treat it gently, clean it with respect & love and it will last you a long time.It arrived on time and was carefully packed. The price was reasonable and the quality was very good. Highly recommended!

Muy buen sartén

I've had this frying pan 2 months now and have to say it's the closest thing to the old Sunbeam we used as kids back in the 70's. It's got good weight, it heats pretty evenly, has great depth but unlike the Sunbeam it has a great non stick surface. I stopped using my stove 5 years ago between the toaster oven, air fryer, microwave and my electric frying pan I'm all set up. As a retiree the frying pan makes great large casseroles that I can divvy up in multiple containers to freeze.Just remember use oil or butter when cooking, do not put water in the pan while it is still hot - once cool you can add water a little soap and use a plastic scrubber to cleanOne year update - I'm 68 and this is the best electric frying pan I've owned, being single, I often make large meals to freeze and because of it's depth, this skillet works great for casseroles or chili and much easier than pulling out the Crockpot and so much simpler to clean.

Buena relación calidad precio, tamaño perfecto para cocinar para la familia, efectivamente el material antiadherente no se pega nada y muy fácil de limpiar

Excelente producto, no me ha fallado ahora con estas semanas de uso. Cocina perfectamente. Antes había pedido una sarten Oster que resulto que no calentaba nada aun en máxima potencia. Este cocina mis verduras a tiempo. Recomendado.

EXCELLENT in every way. Solid, deep, non stick with a honeycomb design that not only is non-stick but actually helps make clean up easier. The handy release lever is itself worth getting this pan for. No more burning my hand touching a hot probe handle (yes, other probes get warm) and having to pull quite hard to get them to come out. Temp goes up very high and their M design for the element underneath REALLY does keep the WHOLE surface hot, rather than just the usual element which just goes around in a square/rectangle. This release lever is everything! As soon as we received ours and checked it out and saw how fine a product it is, we immediately ordered another one. Received it today. Couldn't be happier and couldn't recommend enough. We use ours for meats and eggs but we use it every single day to steam/saute/stirfry veggies. GREAT electric skillet!