---
product_id: 23800133
title: "MS-10NS Commercial 320w Electric Meat Slicer w/ Stainless Steel Blade"
brand: "kws kitchenware station"
price: "€ 1079.31"
currency: EUR
in_stock: null
reviews_count: 8
category: "Kws Kitchen Ware Station"
url: https://www.desertcart.sk/products/23800133-ms-10ns-commercial-320w-electric-meat-slicer-w-stainless-steel
store_origin: SK
region: Slovakia
---

# 320W powerful motor 10-inch 304 stainless steel blade 0-10mm precision thickness control MS-10NS Commercial 320w Electric Meat Slicer w/ Stainless Steel Blade

**Brand:** kws kitchenware station
**Price:** € 1079.31
**Availability:** ❌ Out of Stock

## Summary

> 🔪 Slice Like a Pro, Every Time — Power, Precision, and Durability in One!

## Quick Answers

- **What is this?** MS-10NS Commercial 320w Electric Meat Slicer w/ Stainless Steel Blade by kws kitchenware station
- **How much does it cost?** € 1079.31 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.sk](https://www.desertcart.sk/products/23800133-ms-10ns-commercial-320w-electric-meat-slicer-w-stainless-steel)

## Best For

- kws kitchenware station enthusiasts

## Why This Product

- Trusted kws kitchenware station brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Powerhouse Performance:** 320W motor delivers 33% more slicing power for effortless cutting of frozen and dense meats.
- • **Quiet & Clean Workflow:** Low-noise operation and removable product tray make slicing smooth and cleanup hassle-free.
- • **Precision Slicing Control:** Numerical dial lets you dial in perfect thickness from paper-thin to hearty 10mm slices every time.
- • **Built to Last & Stay Sharp:** Premium 304 stainless steel blade with built-in dual whetstone sharpener ensures razor-sharp, rust-resistant durability.
- • **Certified Safety & Quality:** ETL and NSF certifications guarantee professional-grade safety and hygiene standards for home or commercial use.

## Overview

The KWS MS-10NS is a commercial-grade 10-inch electric meat slicer featuring a robust 320W motor, corrosion-resistant 304 stainless steel blade with dual sharpener, and precise thickness adjustment from 0 to 10mm. Designed for both home and professional kitchens, it offers quiet operation, easy cleaning with a removable tray, and meets ETL and NSF safety certifications. Ideal for slicing frozen meats, cheeses, and more with consistent, uniform results.

## Description

Online Shopping for Kitchen Small Appliances from a great selection of Coffee Machines, Blenders, Juicers, Ovens, Specialty Appliances, & more at everyday low prices

Review: Top notch prosumer slicer - The KWS MS-10DT is a well-built, smooth running machine that cuts meat beautifully. I've cut many cold cuts in varying thicknesses, semi-frozen beef for Italian beef, and homemade bacon. The slices are consistent end-to-end and top-to-bottom. It even cuts super-thin slices dialed down at a 0.5 setting. I chose this model for two reasons: reviews (faith/hope) that it would slice thin and even, and for the blade removal tool. After watching cleaning videos I decided it was too scary without one. This was one of the few brands in the 10” class that had it. I was disappointed that the less expensive MS-10NT didn't include one (and you can't easily add it – the tool requires matching holes in the blade). I should probably ding it a star for these but I won't because I'm so happy with the cutting performance. 1) Even with the Teflon blade, slices occasionally stick, get pulled through and flung out the back. I think a slice guard that is larger with a tighter fit to the blade would stop this. 2) The first down-facing pin on the product grip is a thick piece of plastic to keep the grip from banging on the product tray. However, when slicing a long, thin product (ex. pepperoni), this is the only tooth to grip it and it doesn't do a very good job. 3) The gap between the blade and product tray should be smaller. Combined with the length of the teeth on the product grip you're left with a substantial sized meat-end that can't be sliced. A few things others have noted: 4) You can't cut full length bacon. This is just a fact for any 10” machine. 5) Cleaning is a bit time consuming but no worse than any other slicer of this type. 6) I never had the slicer slide around. Just keep the feet and countertop very clean. 7) The slicer DOES slice completely end-to end. Just make sure you push the tray all the way (compressing the spring underneath). It might be a little easier if they had used a rubber bumper instead of a spring. All-in-all I'm happy with the machine and would recommend it.
Review: Value For Price - I had purchased a Chef'sChoice 6150000 Food Slicer back in January 2015. It was a good slicer, easy to use and easy to clean. But it was a light duty slicer. When it finally fell apart a week ago, (Meat partially still frozen was to much of a load for the light duty slicer) I decided to hunt something down that was a little heavier duty,....yet still in my budget. After a good bit of time researching, I settled on this. The KWS Premium Commercial 320w Electric Meat Slicer 10" with Non-sticky Teflon Blade. It came in today. I unboxed the unit and was immediately somewhat disappointed. I immediately saw two scratches on the main body of the slicer. I thought about sending it back,...then decided it was just a tool. My next step was to perform an operation because of fellow reviews. I took the unit apart so I could remove the three screws holding the blade. When I got to the three screws,.....I found that they were NOT overly tight. But I was again disappointed in the plate that covers the blade. There was an edge that looks to have hit something hard. The edge was rough and I knew it would catch the product I would be slicing. Also the actual blade had an imperfection on it, that was coated over with Teflon. If I was to ever slice cheese,....this would be where the cheese would stick and start to build up. I did browse through the owners manual and as others have stated,.....it is pretty much useless. I cleaned everything up and put it back together. I then started slicing boneless chicken. These are my observations. The machine is very quiet. And the machine does slice very well. Is it a true commercial slicer? No! But you have to use common sense here. A machine that costs less than $400 will never compete with a machine that costs several thousands of dollars. Is it heavier duty than the $125 Chef'sChoice 6150000 Food Slicer? Absolutely! What I like about the slicer is I do believe that it will last me several years, especially since I am a very light user. I will perhaps use the machine 1/2 hour every two weeks. What I do not like is the blemishes that seem to have left the factory this way. (No damage to outside box what so ever.) It is also much more difficult to clean than my previous slicer. But I expect all slicers built to replica commercial slicers would have that same difficulty. In a nut shell, the reason this slicer is not re-packaged and labeled to go back to desertcart is because I believe it is still a good value for the price paid.

## Features

- Powerful Motor: Equipped with a robust 320-watt motor, 33% more power than standard 240W motors. The KitchenWare Station MS-10NS Commercial Semi-Automatic Meat Slicer delivers superior slicing performance for dense and frozen meats. This powerful motor ensures smooth and consistent slicing without the risk of overheating or slowing down during prolonged use, making it ideal for home, residential, commercial kitchens, where efficiency and speed are crucial.
- Thickness Adjustment Control: Equipped with an easy-to-read numerical dial, this slicer offers precise thickness control from 0 to 10 mm. Adjust effortlessly to achieve consistent, uniform slices every time. Ideal for meats, vegetables, cheeses, and fruits. For best results when slicing ultra-thin cuts, we recommend partially freezing meat to –4°C before slicing.
- Razor-Sharp, Built to Last: 304 Stainless Steel Blade with Dual Sharpener Tired of dull blades? The KWS slicer features a premium 304 stainless steel blade that’s resistant to rust and built for longevity. Plus, the built-in dual whetstone sharpener ensures your blade stays sharp, smooth, and ready to tackle any slicing job—keeping your workflow uninterrupted.
- 304 Stainless Steel Blade for Durability Crafted from premium 304 stainless steel, the 10-inch blade is corrosion-resistant and designed to provide clean, precise cuts, maintaining long-lasting sharpness.
- Removable Product Tray for Easy Cleaning: The large food tray accommodates products up to 7" (L) x 7.5" (W) x 5.5" (H), perfect for handling bulk items. The removable design allows for easy cleaning and maintenance.
- Easy to Use: The KitchenWare Station MS-10NS Commercial Semi-Automatic Meat Slicer is designed for easy operation. It features a simple and intuitive control that makes it easy to set the desired thickness and start slicing, and an innovative design equipped with springs that effortlessly assist in pushing the product tray, ensuring smooth operation during each use.
- Quiet Operation: Designed with noise reduction in mind, the KWS MS-10NS operates quietly, making it an excellent choice for home kitchens or environments where low noise levels are important. Enjoy effortless slicing without the disruption of a loud motor.
- Bread Slicing Made Easy (Optional Accessory): For customers who want to slice bread, the PerfectCut Bread Guide Attachment is available separately. This accessory provides added stability and control, allowing you to slice loaves evenly and cleanly using your KWS slicer.
- Certified for Safety and Quality Assurance: Our slicer has been carefully evaluated and meets the stringent safety and performance standards set by Intertek's ETL Certification and NSF Certification. Our slicer is not only safe but also built to withstand the demands of professional kitchens while adhering to hygiene regulations. Choose our ETL and NSF certified slicer for high-performance slicing, safety, and quality assurance in your commercial or home kitchen!

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #37,580 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #20 in Electric Knives & Slicers |
| Brand | KWS KitchenWare Station |
| Color | Silver Exterior with Stainless Steel Blade |
| Customer Reviews | 4.6 out of 5 stars 1,780 Reviews |
| Material | Stainless Steel |
| Product Dimensions | 20.1"L x 18.5"W x 15.5"H |
| Recommended Uses For Product | Bread, Cheese, Meat, Vegetable |
| Special Feature | Adjustable Thickness, Heavy Duty, Multipurpose, Powerful Motor, Removable Blade |

## Product Details

- **Blade Length:** 10 Inches
- **Blade Material:** Stainless Steel
- **Brand:** KWS KitchenWare Station
- **Color:** Silver Exterior with Stainless Steel Blade
- **Item Weight:** 37 Pounds
- **Material:** Stainless Steel
- **Product Care Instructions:** Hand Wash Only
- **Product Dimensions:** 20.1"L x 18.5"W x 15.5"H
- **Recommended Uses For Product:** Bread, Cheese, Meat, Vegetable
- **Special Feature:** Adjustable Thickness, Heavy Duty, Multipurpose, Powerful Motor, Removable Blade

## Images

![MS-10NS Commercial 320w Electric Meat Slicer w/ Stainless Steel Blade - Image 1](https://m.media-amazon.com/images/I/71wz7DaA7mL.jpg)

## Available Options

This product comes in different **Material Type** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Top notch prosumer slicer
*by R***R on July 12, 2025*

The KWS MS-10DT is a well-built, smooth running machine that cuts meat beautifully. I've cut many cold cuts in varying thicknesses, semi-frozen beef for Italian beef, and homemade bacon. The slices are consistent end-to-end and top-to-bottom. It even cuts super-thin slices dialed down at a 0.5 setting. I chose this model for two reasons: reviews (faith/hope) that it would slice thin and even, and for the blade removal tool. After watching cleaning videos I decided it was too scary without one. This was one of the few brands in the 10” class that had it. I was disappointed that the less expensive MS-10NT didn't include one (and you can't easily add it – the tool requires matching holes in the blade). I should probably ding it a star for these but I won't because I'm so happy with the cutting performance. 1) Even with the Teflon blade, slices occasionally stick, get pulled through and flung out the back. I think a slice guard that is larger with a tighter fit to the blade would stop this. 2) The first down-facing pin on the product grip is a thick piece of plastic to keep the grip from banging on the product tray. However, when slicing a long, thin product (ex. pepperoni), this is the only tooth to grip it and it doesn't do a very good job. 3) The gap between the blade and product tray should be smaller. Combined with the length of the teeth on the product grip you're left with a substantial sized meat-end that can't be sliced. A few things others have noted: 4) You can't cut full length bacon. This is just a fact for any 10” machine. 5) Cleaning is a bit time consuming but no worse than any other slicer of this type. 6) I never had the slicer slide around. Just keep the feet and countertop very clean. 7) The slicer DOES slice completely end-to end. Just make sure you push the tray all the way (compressing the spring underneath). It might be a little easier if they had used a rubber bumper instead of a spring. All-in-all I'm happy with the machine and would recommend it.

### ⭐⭐⭐⭐⭐ Value For Price
*by M***S on December 27, 2018*

I had purchased a Chef'sChoice 6150000 Food Slicer back in January 2015. It was a good slicer, easy to use and easy to clean. But it was a light duty slicer. When it finally fell apart a week ago, (Meat partially still frozen was to much of a load for the light duty slicer) I decided to hunt something down that was a little heavier duty,....yet still in my budget. After a good bit of time researching, I settled on this. The KWS Premium Commercial 320w Electric Meat Slicer 10" with Non-sticky Teflon Blade. It came in today. I unboxed the unit and was immediately somewhat disappointed. I immediately saw two scratches on the main body of the slicer. I thought about sending it back,...then decided it was just a tool. My next step was to perform an operation because of fellow reviews. I took the unit apart so I could remove the three screws holding the blade. When I got to the three screws,.....I found that they were NOT overly tight. But I was again disappointed in the plate that covers the blade. There was an edge that looks to have hit something hard. The edge was rough and I knew it would catch the product I would be slicing. Also the actual blade had an imperfection on it, that was coated over with Teflon. If I was to ever slice cheese,....this would be where the cheese would stick and start to build up. I did browse through the owners manual and as others have stated,.....it is pretty much useless. I cleaned everything up and put it back together. I then started slicing boneless chicken. These are my observations. The machine is very quiet. And the machine does slice very well. Is it a true commercial slicer? No! But you have to use common sense here. A machine that costs less than $400 will never compete with a machine that costs several thousands of dollars. Is it heavier duty than the $125 Chef'sChoice 6150000 Food Slicer? Absolutely! What I like about the slicer is I do believe that it will last me several years, especially since I am a very light user. I will perhaps use the machine 1/2 hour every two weeks. What I do not like is the blemishes that seem to have left the factory this way. (No damage to outside box what so ever.) It is also much more difficult to clean than my previous slicer. But I expect all slicers built to replica commercial slicers would have that same difficulty. In a nut shell, the reason this slicer is not re-packaged and labeled to go back to Amazon is because I believe it is still a good value for the price paid.

### ⭐⭐⭐⭐⭐ Every bit as solid as it looks.
*by J***H on February 6, 2026*

This slicer is fantastic. Well made. Slightly smaller than the huge ones you would see at a deli counter but without loosing the quality solid feel when working with it. This would work well for a small to mid size caterer or in my case, someone that wants the pro-level slicer at home. It stays firmly put on the counter while you are using it and will cut paper thin slices. I’ve wanted one for quite some time. This one for me is the best value for the money.

## Frequently Bought Together

- KWS MS-10NS 320W Motor Electric Meat Slicer 10-Inch with 304 Stainless Steel Blade, Frozen Meat/Cheese/Food Slicer Low Noise Commercial and Home Use [ ETL, NSF Certified ]
- NoCry Premium Cut Resistant Gloves Food Grade — Level 5 Protection; Ambidextrous; Machine Washable; Superior Comfort and Dexterity; Lightweight; Complimentary eBook
- Petrol-Gel Food Grade Equipment Lubricant NSF - Premium Mineral Oil for Food Grade Grease Applications, Commercial Multipurpose - Pack of 2

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*Product available on Desertcart Slovakia*
*Store origin: SK*
*Last updated: 2026-02-18*