🌟 Elevate Your Cooking Game with Novo Farina!
Novo Farina Gluten Free Yellow Pea Flour is a versatile, high-protein flour made from British-grown yellow peas. With 21g of protein and free from all major allergens, it's perfect for gluten-free and vegan cooking. This taste-neutral flour is ideal for a variety of culinary applications, making it a must-have in every health-conscious kitchen.
| Product Name | Gluten Free Yellow Pea Flour |
| Units | 1000.0 gram |
| Storage Instructions | Store in a cool, dry place. |
| Manufacturer contact | Novo Farina Ltd, 23 Morgan Way, Bowthorpe, Norwich, NR5 9JJ |
| Country of origin | United Kingdom |
| Brand | Novo Farina |
| Format | Dried |
| Serving Size | 1 portions |
| Energy (kcal) | 330.78 kcal |
| Fat | 1.2 Grams |
| of which: | - |
| - Saturates | 0.2 Grams |
| Carbohydrate | 52.0 Grams |
| of which: | - |
| - Sugars | 2.6 Grams |
| Protein | 21.0 Grams |
| Salt | 0.01 Grams |
J**A
Awesome for bread making
Made the best ever loaf of gluten-free bread using this and potato starch. Beautiful nuttiness and depth of flavour, and behaved impeccably with fresh yeast
Trustpilot
2 weeks ago
2 weeks ago
