Boulder Canyon Kettle Cooked Potato Chips

I think these chips are awesome. Some makers put so much seasoning on their BBQ chips that later my stomach is wondering what it did wrong to have all that sent down. Not so with these. Some people ask if it’s wrong to have ice cream for dinner, I say eat your ice cream! I’m eating Boulder Canyon BBQ chips!

When I was introduced to these Boulder Canyon Barbecue chips on an Alaska Airline flight, I thought I died and went to heaven. I never liked barbecue chips before, in fact, I didn’t particularly like potato chips. All this changed with Boulder Canyon. They make many different flavors but this is my favorite. Everyone I’ve shared these with thinks they’re the best too. I can’t find the barbecue flavor where I live, so I’m forced to buy them on Amazon where they are more expensive. I can’t help it, I’m addicted.

My addiction! Delicious. Thank you Boulder!

These Barbeque chips are not recommended. Full of cane sugar, sunflower, safflower and canola oil on top of other questionable ingredients. Boulder Canyon makes good Avocado and Olive oil chips. Why do they use these ingredients in this chip. This hurts the brand and the product quality.