Ten Speed Press Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]

Good insight for the last lovers and techniques on how to make pasta at home. Different receipts inside the book as well.

This cookbook is a true gem for anyone passionate about pasta. The recipes are beautifully detailed, with step-by-step instructions that make even handmade pasta feel approachable. From silky tagliatelle to pillowy gnocchi and creamy risottos, every dish feels like a restaurant-quality experience at home. What sets this book apart is the depth of knowledge—it's not just recipes, but a full education in technique, ingredients, and tradition. The photography is stunning, and the tips throughout are incredibly helpful for both beginners and seasoned home cooks. I’ve already made three recipes and each one turned out amazing. If you love pasta and want to elevate your skills, this book is a must-have. Highly recommend!

We already did some recipe from that book and they turned amazing. Everything is well explained and it is far more then a recipe book. Explanation about wheat, flour, hydratation and so on make it a useful resource for any one that what to go into pasta making or refine his/her skill set.

丁寧な説明で、簡単にパスタを打てました。

Nice