Pork Scratchings Panko Crunch - Zero Carb Pork Crackling Breadcrumbs – Low Carb Food, High Protein Snack, Gluten Free, Carnivore Diet | 250g

After searching for breading options and using The Curators Pork Puffs crushed up I found these. Absolutely amazing. So easy to use as they're very fine so create the perfect crisp breading to any meal. I use the airfryer and this and chicken or fish comes out so tasty. If you made someone a meal using this you would not be able to tell its a pork coating. Yes it tastes meatier than normal breading but it tastes SO MUCH BETTER!! Great for low carb and keto as intention.

Love this product. I am on a low carb nutritional eating plan due to diabetes and this has changed the way I can now eat certain foods. It is such great quality it can be used for parmos, meatballs, nuggets and more. No carbs no worries. The texture when cooked is just like eating other bread crumbs except I prefer that these have some flavour. Great size pack. I reorder this product now and it has become a part of my low carb eating.

Really great product used to coat chicken and worked just like bread crumbs I would reccomend.Only reason for the four stars is due to the price.

I used this to bake carnivore bread. Turned out absolutely gorgeous. Worked well as a replacement for breading too. A bit steeply priced but worth it for the taste avd quality of the product.

Why did you choose this product over others?:Excellent product, I'm using it every day to make waffle.

Bought to use as part of a keto diet.First thing I noticed is they reek. Very strong pork scratching smell that is really quite unpleasant. Second thing, you don't get much for your money!! I've seen recipes talk about using a cup of these at a time as a coating to make fried chicken - that's the whole bag! And it costs £10!On the plus side they seem good quality, nice soft uniform powder with no unexpected hard bits or anything (you know what pork scratchings can be like...). The taste is very strong so I actually 'dilute' these crumbs ny mixing with ground almonds in a ratio of about one scoop of this powder to 3 scoops of almond flour. Not so overwhelming but you can still taste it. Not that ground almonds are that cheap either, this is still an expensive way to cook.Overall this seems like a good quality product but it's expensive and overpowering. I probably won't buy it again.

Being on Keto from more than 2 years I have learned how to enjoy my food like before finding replacements for nearly everything.I have tried different types of breadcrumbs but so far this is the best I found, tastes very nice and it’s easy to use.I used some eggs before to make the breadcrumbs to stick easier and straight to the Owen for 30 min. I cooked fish but is the same for chicken as well and 0 carbs :).I definitely will buy them again and highly recommend.

These smell like a pig sty, and much stronger than even the smelliest pork scratching. Even the dog wouldn’t go near them 😂