Paring Knife 5 inch Chef Knife Damascus Knife Kitchen Knife Japanese Knife VG10 High Carbon Stainless Steel Sharp Kitchen Knife 67-Layer Steel Fruit Knife Paring Knife with Sheath

I bought 2 of this knife two years ago. And they are still working perfectly in my Kitchen!

Came very sharp, and still is. I like the handle shape and find it easy to grip. It looks amazing and I've had no issues with rust, I use food safe mineral oil after each use, since I'm not a frequent cook. Cuts a variety of things with ease.

Been using this knife for a week. It does a pretty good job slicing vegetables. Onions won’t stick to the knife when finely dicing them. Easy to control the thickness with the knife if you want to cut small vegetable cubes. It’s also sharp enough to slice tenderloin very thinly. All in all, a well-made chef knife that satisfies most tasks in a family kitchen setting.

The blade steel is well tempered and holds an edge well, though not quite as hard as some (est. RC ~58-60). The handle and blade shape are not my favorite; I like a more slender pointed blade and more rounded handle, though those are aesthetic and minor performance differences. I use it daily for vegetable and fruit preparation and it works OK.

The best chef knife that I have ever used! The grip is comfortable and takes very little pressure to cut through meat. The blade is razor sharp making clean cuts through meat. The knife itself is also very aesthetically pleasing. This knife far exceeded my expectations.

I am amazed with the quality of the blade, I’m no knife expert but, this should be in both amateur and professional chef collection. I was worried at first due to the rating, and I’m happy I took that risk! Surely will not disappoint, premium knife for a reasonable price, would like more selection if they had any. Thank you SANNKA!

I’ve owned many high quality knifes including vg-10 blades. I have never had a blade just snap in half on me, even with my cheapest knives. I was crushing some garlic and SNAP! I suddenly had a two piece santoku. The knife cut well, looked nice, and held an edge decently but i seriously question the quality and durability of this knife after it snapped in half. Real vg-10 damascus steel for under sixty bucks? Not happening. I reach out to the seller for warranty and no reply whatsoever. Buy at your own risk

The knife came out of the box ready to cut. Felt really good in my hand. I would definitely recommend to a beginner like me.