Yours Kitchen Tamarind Paste - Tamarind Pulp - Concentrate - Common Ingredient Usually Featured in The Preparation of a Myriad of Delicacies Around The World (17.6 Ounce)

Description

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What is Tamarind? Tamarind is a sticky, sour-tasting fruit that grows in large brown pods on the tamarind tree, a common fruit tree that grows all over Asia and also in Mexico. The fruit is removed from the pods and must be separated from the seeds in order to use it. The taste of tamarind fruit is very sour, so whatever recipe you're making will need sugar or some kind of sweetener. The texture of tamarind is very sticky and paste-like, and the color of tamarind fruit is dark brown. In Thai cooking, tamarind is used for a variety of dishes, from famous Pad Thai noodles to fish and chicken dishes. Tamarind Pulp Tamarind pulp is prepared from tamarind fruit pods whose husks have been removed and compressed tightly together. Tamarind pulp can be obtained from most of the Asian and Indian food stores or even in your local convenience stores. In most of the cases, tamarind pulp will not have seeds, but don’t be surprised to find some errant seeds present within the pack. You will find the pulp to be very fibrous, and you will have to soften it by placing in warm water before you are to use it in your cooking. Tamarind paste Tamarind paste is indeed an awesome ingredient which you can use in a variety of dishes and not just Indian and Asian cuisines alone. You can get creative with it and try it in various foods, so long as you don’t forget that it is very sour and using a lot of it can easily ruin your meal. Yours Kitchen 30 DAY GUARANTEE Have a problem with the Tamarind Paste? No problem, we will refund all of your money if you're not satisfied or we mess up the order somehow! We want you to be happy. HURRY & CLICK ADD TO CART UP TOP These bonuses will not be around for long... Click the add to cart button above to buy the spiciest Tamarind Paste, straight from Yours Kitchen.