You hate peeling potatoes? Yep, we hear you... Peeling any vegetable or fruit is the worst part of cooking. It's labour intensive and takes up all of your time. How often did you want to make delicious buttery garlic mashed potatoes but took one look at that pile of potatoes in the sink and said, "Heck no!" Wouldn't you love to make peeling less of a pain? You see, the problem with metal peelers is that in a short period of time, the blade goes dull. So, as you use it, you have to work harder. That is, until you get fed up and buy a new one. Admit it, you have a drawer full of old peelers, right? Metal peelers also get rusty and oxidized over time (take a close look at your old peeler). And to think, you're eating food peeled with that nasty thing. So, what can you do? The Ceramic Peeler by CooksharpTM - May just be the last peeler you ever buy! - The thick handle is ergonomic yet light so it's comfortable to use. - Won't rust or oxidize so you won't be ingesting nasty micro particles - Easy to clean and ceramic is naturally resistant to bacteria - With no metal ions, your food won't spoil as fast or have a metallic taste! Now you'll be happy to enjoy those buttery garlic mashed potatoes every night! The 10 Year Never Dull Guarantee In 10 years if the ceramic blade gets dull, we'll send you a replacement. That's how confident we are! More details on the package As an introductory offer, the pricing may increase any day! Click on that "Add to Cart" button now! Free shipping if you order two (one for your cooking friend) if you're a prime member and your total is over $25.
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