---
product_id: 40772000
title: "COZILIFE Chef Knife - Eagle Series, 8 Chefs Knife, Mirror Poilished, Forged Blade, Full Tang, German Steel, Pakka Wood Handle."
brand: "cozilife"
price: "€ 44.37"
currency: EUR
in_stock: false
reviews_count: 6
url: https://www.desertcart.sk/products/40772000-cozilife-chef-knife-eagle-series-8-chefs-knife-mirror-poilished
store_origin: SK
region: Slovakia
---

# COZILIFE Chef Knife - Eagle Series, 8 Chefs Knife, Mirror Poilished, Forged Blade, Full Tang, German Steel, Pakka Wood Handle.

**Brand:** cozilife
**Price:** € 44.37
**Availability:** ❌ Out of Stock

## Quick Answers

- **What is this?** COZILIFE Chef Knife - Eagle Series, 8 Chefs Knife, Mirror Poilished, Forged Blade, Full Tang, German Steel, Pakka Wood Handle. by cozilife
- **How much does it cost?** € 44.37 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.sk](https://www.desertcart.sk/products/40772000-cozilife-chef-knife-eagle-series-8-chefs-knife-mirror-poilished)

## Best For

- cozilife enthusiasts

## Why This Product

- Trusted cozilife brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Online shopping for Kitchen Knives & Accessories from a great selection of Cutlery Sets, Specialty Knives, Sharpeners, Cutting Boards, & more at everyday low prices.

Review: Best knife that strikes the right balance between utility and value! - To select a chef’s knife for general utility in the kitchen, I start with the balance between the blade and the handle. Outside of a full-tang design, there is no balance, for in that case the only counter on the blade is the handle itself. The tang is the weightier length of steel encased by the handle and yet uniformly joined to the blade. It is also evidence of a forged rather than dropped steel. That means the entire piece of steel has been repeatedly folded and stamped out to form the blade. This process also strengthens the blade, while the denser tang length supports it. To riff on the Ellington and Brewer tune, I’d say, “if it ain’t got that tang, it don’t mean a thang”. Balance should also be evident in the steel. Too much carbon makes for a brittle blade more likely to rust; too little won’t keep an edge. Finally, when I have a half hour to prepare a meal to be served a half hour later, I would prefer to use a single general utility knife. I want a knife that delivers a clean chop through broccoli stems, allows me to tease out meat from pork chop bones then slice the meat, chop cabbage, julienne baby carrots, then will still have edge enough to slice a chicken breast or pork loin milanesa thin and dice garlic to order. Here’s my verdict, after stating my criteria for the knife: In these many balancing acts, the Cozilife Eagle Series C2601/8 x50 Cr Mo V15 delivers exemplary performance. The Cozilife chef’s knife fits snugly in my hand and cleans easily. Just as important, I can sharpen it home. When it’s time to dice, one hand fits over the top of the knife, while the finger guard behind the bolster allows me rock back and forth through onion slices in no time. Both my husband and I like cooking, and we enjoy this knife to a great deal. See the pictures of us using the knife for various prepping work for our culinary festivity. While many knives satisfy these criteria, no other that I want in my kitchen strikes the right balance between utility and value as the Cozilife chef’s knife.
Review: very satisfied - I was a bit wary of buying this from an unknown Chinese maker, but this is a great knife. The blade really is mirror-polished, full-tang, forged, and well-balanced. It has a very satisfying heft, and it responds well no matter the hand position. I've used it on fruit, vegetables, meat, and even bone, and it has handled every task well. Trying it out, I chopped through the back of a roast chicken with virtually no effort, and yet I've also grabbed the blade by the middle of the spine and used its point as a decent paring blade for a moment. It's very sharp and seems to be holding its edge well. The handle wood is well-fitted and has a very effective, pleasant feel; it's smooth and yet holds the hand well, even when wet or somewhat greasy. I've wanted to get a good chef knife for a long time and am very satisfied with this product.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B01N230KM8 |
| Blade Color | Silver |
| Blade Material | Alloy Steel |
| Brand | COZILIFE |
| Color | Black |
| Construction Type | Forged |
| Customer Reviews | 4.2 4.2 out of 5 stars (132) |
| Date First Available | March 15, 2017 |
| Handle Material | Pakkawood |
| Is Discontinued By Manufacturer | No |
| Is Dishwasher Safe | No |
| Item Weight | 15.8 ounces |
| Material | pakka wood |
| Product Dimensions | 14.96 x 3.15 x 1.18 inches |
| Size | Eagle Series |

## Product Details

- **Blade Material:** Alloy Steel
- **Brand:** COZILIFE
- **Color:** Black
- **Construction Type:** Forged
- **Handle Material:** Pakkawood

## Images

![COZILIFE Chef Knife - Eagle Series, 8 Chefs Knife, Mirror Poilished, Forged Blade, Full Tang, German Steel, Pakka Wood Handle. - Image 1](https://m.media-amazon.com/images/I/31OQSSz+yDL.jpg)
![COZILIFE Chef Knife - Eagle Series, 8 Chefs Knife, Mirror Poilished, Forged Blade, Full Tang, German Steel, Pakka Wood Handle. - Image 2](https://m.media-amazon.com/images/I/41tDbjRw9kL.jpg)
![COZILIFE Chef Knife - Eagle Series, 8 Chefs Knife, Mirror Poilished, Forged Blade, Full Tang, German Steel, Pakka Wood Handle. - Image 3](https://m.media-amazon.com/images/I/51B9lMerSHL.jpg)
![COZILIFE Chef Knife - Eagle Series, 8 Chefs Knife, Mirror Poilished, Forged Blade, Full Tang, German Steel, Pakka Wood Handle. - Image 4](https://m.media-amazon.com/images/I/51nEhtby5dL.jpg)
![COZILIFE Chef Knife - Eagle Series, 8 Chefs Knife, Mirror Poilished, Forged Blade, Full Tang, German Steel, Pakka Wood Handle. - Image 5](https://m.media-amazon.com/images/I/51y2t9uvHXL.jpg)

## Questions & Answers

**Q: Where is the knife made ?**
A: Hi, this knife is made in China and it is made by a group of fine craftsmen. This is the top notch knife of “Made in China” which make it one of the best knives in the world in its price range. As we set up our company mission to change mediocre image of "Made in China", every product we present is living up to our company moto, providing the best quality with a modest price. Hope you find my answer helpful, have a great day!

**Q: does it have a case**
A: It comes packaged in a black fancy cardboard box with the "COZILIFE" Logo in gold letters on top. Inside theres a hard foam molded to the shape of the knife that it sits in. If your looking for a plastic carrying case to tote the knife in then this DOESN'T have one for toting.

**Q: Is there a warranty**
A: Hi, we are authorized online distributor of COZILIFE. All COZILIFE products are provided with a lifetime warranty. You can contact COZILIFE Home Accessories on Amazon if you find any defective on the product you receive for a replacement.

**Q: How does this compare with a Cutco Chef's knife?**
A: Hi, Cutco chef's knife is made in America and a classic. We are flattered you suggest this comparison. Our knife is made in China, the cost is different due to manpower cost and exchange rate between CNY and US dollars. We can only tell you our knife is one of the best knives in its price range. Hope my answer is helpful to you, wish you a great day!

## Customer Reviews

### ⭐⭐⭐⭐⭐ Best knife that strikes the right balance between utility and value!
*by C***W on April 11, 2017*

To select a chef’s knife for general utility in the kitchen, I start with the balance between the blade and the handle. Outside of a full-tang design, there is no balance, for in that case the only counter on the blade is the handle itself. The tang is the weightier length of steel encased by the handle and yet uniformly joined to the blade. It is also evidence of a forged rather than dropped steel. That means the entire piece of steel has been repeatedly folded and stamped out to form the blade. This process also strengthens the blade, while the denser tang length supports it. To riff on the Ellington and Brewer tune, I’d say, “if it ain’t got that tang, it don’t mean a thang”. Balance should also be evident in the steel. Too much carbon makes for a brittle blade more likely to rust; too little won’t keep an edge. Finally, when I have a half hour to prepare a meal to be served a half hour later, I would prefer to use a single general utility knife. I want a knife that delivers a clean chop through broccoli stems, allows me to tease out meat from pork chop bones then slice the meat, chop cabbage, julienne baby carrots, then will still have edge enough to slice a chicken breast or pork loin milanesa thin and dice garlic to order. Here’s my verdict, after stating my criteria for the knife: In these many balancing acts, the Cozilife Eagle Series C2601/8 x50 Cr Mo V15 delivers exemplary performance. The Cozilife chef’s knife fits snugly in my hand and cleans easily. Just as important, I can sharpen it home. When it’s time to dice, one hand fits over the top of the knife, while the finger guard behind the bolster allows me rock back and forth through onion slices in no time. Both my husband and I like cooking, and we enjoy this knife to a great deal. See the pictures of us using the knife for various prepping work for our culinary festivity. While many knives satisfy these criteria, no other that I want in my kitchen strikes the right balance between utility and value as the Cozilife chef’s knife.

### ⭐⭐⭐⭐⭐ very satisfied
*by B***N on December 6, 2017*

I was a bit wary of buying this from an unknown Chinese maker, but this is a great knife. The blade really is mirror-polished, full-tang, forged, and well-balanced. It has a very satisfying heft, and it responds well no matter the hand position. I've used it on fruit, vegetables, meat, and even bone, and it has handled every task well. Trying it out, I chopped through the back of a roast chicken with virtually no effort, and yet I've also grabbed the blade by the middle of the spine and used its point as a decent paring blade for a moment. It's very sharp and seems to be holding its edge well. The handle wood is well-fitted and has a very effective, pleasant feel; it's smooth and yet holds the hand well, even when wet or somewhat greasy. I've wanted to get a good chef knife for a long time and am very satisfied with this product.

### ⭐⭐⭐⭐⭐ I have been looking for a good chef knife for a while
*by P***E on May 28, 2017*

I have been looking for a good chef knife for a while, kept debating if I should spend over $100 for a branded one or pay for a cheap one for everyday use. Although I am not a professional chef, I am passionate about cooking and totally understand the importance of owning a quality knife. Someone recommended Cozilife to me and led me to Amazon. After I read all the excellent positive comments, I decided to give it a try. For $40, what should I complained and what should I expect. However, when I received the package and saw the black storage box, my eyes opened wide - "wow, it is nice!" It came with a very nice box and the knife was lying in it with good protection. The mirror polish finish really caught my eyes. Tested it with different ingredients including tomatoes, onions, carrots, celery, garlic, ginger, shallot, green onion and this chef knife works perfectly well. It is much sharper than the one I have used it for a long time and keeps sharpening it every other month. Also, the grip is comfortable and fit for everyday use. I have recommended this knife to friends and I have just brought another one for my mom and one for my future-sister-in-law who would be married next week. With the price I have paid for my previous chef knife, I can buy 3 Cozilife.

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*Product available on Desertcart Slovakia*
*Store origin: SK*
*Last updated: 2026-01-23*