HONGBAKE Mini Loaf Pan for Baking Bread, 6 x 3.3 x 2 In Nonstick Small Banana Bread Tins Set of 3, Tiny Carbon Steel Meatloaf Pan - Dark Grey

Use these to make rolls. Perfect, great quality, come out easily, quick clean.

These mini loaf pans are perfect for empty nesters that are used to cooking for a large family. I use these to make meals for two using my family size batch, perfect for those hot summer days you don’t want to heat up the house yet want a home cooked meal. Ie: scalloped potatoes and meatloaf. made solid, no imperfections. My mini meals slide out easily with no added oils or butter, and freeze for a quick don’t want to cook meals. Perfect mini bread loaves. Can be sliced end to end or side to side.

I used these for a recipe called "Banana bread for one". It makes 3 mini breads. Delicious and didn't burn or stick. Highly recommend

These are a nice size bread pan. They seem to be pretty sturdy and durable. They perform well enough. They only have the one use, which is fine, so they aren’t very versatile and I wish it were thicker and heavier, but they haven’t rusted or corroded and they store well.

I decided to buy this instead of using aluminum foil loaf pans which cost more in the long run. I have used it twice since I received and they work great.

I bought these loaf pans for making sourdough sandwich bread. I love that they are non stick and made of carbon steel. They are much lighter than cast iron and will be better than my foil loaf pans. I thought they were a great price for a set of three pans. The size seems a bit smaller than the description but nonetheless should work fine. Looking forward to using them soon.

Bought these for small loaves of banana or zucchini breads. Too small to gift, just grab a fork instead.Wanted pans like my others, which are almost twice as big. Quality is good though.

This is my second order of these pans! I needed more! They are beautifully nonstick, bake evenly, and clean easily.