Lemon Coconut Curd - Delicious - Dairy Free - No Corn Syrup - Made in USA, 10 oz (Lemon)

This stuff is super yummy! I can think of a lot of things to do with it.

I didn't really know what to expect from this, but I love coconut and I love spreads so I gave it a try. I thought that would be thicker and have coconut shreds, but it's smooth and almost the texture of a thick condensed milk. In fact, the taste reminds me of condensed milk with a strong toasted coconut flavor. It contains egg yolk, so I suppose it's more of a "curd." It is sooo good and spreads easily on toast. It is very sweet, it would make a good topping for ice cream or breakfast items. I will definitely buy more, it's so good!

Tasty - ordered another one for a friend ! CONCERN is packaging, not enough bubble wrap, the jar rolls around in box and can be easily be damaged.

When I worked at whole foods they gave me some for free because it was out of date So I put this with cinnamon almond butter and peach preserves!!! Oh my God my mouth died and went to Hawaii!! It's one of the most delicious things I've ever had in my life

This is the first no dairy product I've tried that actually tastes like lemon curd.

I still prefer the ones made in Southeast Asia. Taste more natural. This one made in the USA is way too sweet that takes away the coconut flavor. Thus, the enjoyment.

I tried to give this up and have maple syrup on my morning waffle to save a few calories but I just purchased it again. It is so good that it is worth getting up for and worth the calories!.

This coconut jam is so so so good! It’s close to the original home-made version!