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โก Elevate your kitchen game with the secret ingredient of molecular maestros!
Special Ingredients Sodium Alginate is a premium 100g powder used extensively in molecular gastronomy for spherification, thickening, and texture enhancement. This natural, gluten-free, vegan, halal, and kosher-friendly ingredient boasts an 18-24 month shelf life, making it a versatile staple for professional chefs and adventurous home cooks alike.










| ASIN | B00CMCBQCK |
| Best Sellers Rank | 12,325 in Grocery ( See Top 100 in Grocery ) 38 in Baking Supplies: Thickeners 1,533 in Baking Supplies |
| Brand | SPECIAL INGREDIENTS |
| Brand Name | SPECIAL INGREDIENTS |
| Coin Variety 1 | Sodium Alginate |
| Container Type | Powder |
| Country of Origin | United Kingdom |
| Customer Reviews | 4.6 out of 5 stars 277 Reviews |
| Diet Type | Vegan |
| Flavour | Unflavoured |
| Global Trade Identification Number | 05060341111082 |
| Item Form | Powder |
| Item Package Weight | 0.02 Kilograms |
| Manufacturer | Special Ingredients Ltd |
| Material Features | Gluten Free, Natural, Vegan, Vegetarian |
| Material feature | Gluten Free, Natural, Vegan, Vegetarian |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Number of items | 1 |
| Package Size Name | 100g |
| Package weight | 0.02 Kilograms |
| Size | 100 g (Pack of 1) |
| Speciality | Gluten Free |
| Specialty | Gluten Free |
| Unit Count | 100.0 gram |
| Unit count | 100.0 gram |
A**H
Itโs a useful barrier for acid reflux. It is what it says it is.
I bought to create a barrier in my stomach due to acute reflux, and this did that. Itโs weird stuff, but palatable. I stick it in a blender with some other bits and bobs and then.. as long as I donโt then drink or eat after.. it does that. The residue gel type stuff it creates does then get attached to the inside of the blender and it takes special attention to make sure itโs clean and there is a gel type substance that leaves a blob in the washing up bowl or sink, and so be sure to take that out and out it in the bin, as washing it down the sink is not going to be easy and definitely wonโt help with the fatburgs that blocks the drains etc. But.. when I can bring myself to making it and drinking it (it did feel a bit like swallowing frogspawn (though I apologise for creating that image) but as I donโt tolerate antacids and this does actually work better IMO, I do still recommend it for that, and it demonstrates that this is what itโs meant to be, if youโre buying it for other purposes.
A**R
Really helpful
Great for making gaviscon syrup
M**.
As described
Not much to say, the container was difficult to get into and it doesnt re-seal with confidence, the product itself is exactly as advertised.
M**.
As described
Worked well for the science experimental. Though took along time ago arrive
A**G
Great product with no side effects
This is a good product. I use it to make my own alginate-based antacid (10 g Alginate, 3-4g Calcium Carbonate, 5g Sodium Bicarbonate in 200 ml of boiled then cooled water). It also doesn't affect my gut-brain axis like normal Gaviscon/Peptac does.
J**S
Easy to use and works really well
Great product. I use this to make energy gels for running and cycling
A**X
Good
Value for money, quite bulky. They are good, does what it says. Used this with another product in order to make popping balls with various juices.
S**N
Is what it says
I use this to make up a cheap version of Gaviscon advance, mixed 5:1 with potassium carbonate. I mix in Turmeric and licorice powder as well, and pop a quarter teaspoon in my mouth with water after meals. This makes it ideal for travel as it's a dry powder and much lighter, as well as much cheaper. In the Canaries you can't buy it anyway, except in very expensive tablet form.
Trustpilot
1 day ago
2 months ago