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🍞 Elevate your gluten-free game—artisan bread mastery in just five minutes a day!
Gluten-Free Artisan Bread in Five Minutes a Day is a groundbreaking cookbook featuring 90 easy, gluten-free bread recipes developed by bestselling authors Jeff Hertzberg, MD and Zoë François. Designed for busy, health-conscious bakers, it uses a revolutionary stored-dough method requiring only five minutes of active prep daily. The book includes detailed instructions, over 140 photos, and recipes ranging from classic European breads to indulgent desserts, empowering those with gluten sensitivities to enjoy fresh, artisan-quality bread at home.

| Best Sellers Rank | 174,614 in Books ( See Top 100 in Books ) 91 in Cooking with Rice 99 in Food Allergies 167 in Gluten-free Diet |
| Customer reviews | 4.5 4.5 out of 5 stars (1,532) |
| Dimensions | 20.07 x 3.05 x 24.38 cm |
| Edition | Illustrated |
| ISBN-10 | 1250018315 |
| ISBN-13 | 978-1250018311 |
| Item weight | 862 g |
| Language | English |
| Print length | 304 pages |
| Publication date | 21 Oct. 2014 |
| Publisher | Thomas Dunne Books |
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