Kasutam A2 Desi Cow Bilona Ghee 1 Liter

My wife ordered this for me in India. I have used other A2 bilona ghee before, but this Kasutam ghee doesn't have the aroma I was expecting. Not happy with the product. I did the iodine test to check for starch adulteration, however there was no starch adulteration. Probably I will run a GC on it at some point

I learned about this brand as they were featured in a TV documentary in Business insider. I love supporting this small business. Great quality! Price is definitively worth it. I find it superior to other brands. Edit: I'm now in my 6th jar over 2 years. I've read some very ignorant reviews saying this ghee is "overpriced" and that "it tastes the same as the regular one". So, for those of you not versed in ayurveda, please know that not all ghees are the same. High quality ghee comes from Desi cow's milk (does cows don't exist in the US) AND it has to be churned using the traditional bilona method, which is a manual labor (small batches). This method preserves the peptides and probiotics in the ghee, which are almost none when you cook it from other type of milk, or worse, when it's prepared via commercial methods (large batches). Second, the price might look too much at first glance. However when you compare by volume to what you get in the store the price isn't that different.

Kasutam A2 Desi Cow Bilona Ghee is known for its rich aroma and traditional bilona-making process, which gives it a natural taste and smooth texture. It is also made from A2 milk of desi cows, which many people prefer for better digestion and nutrition. However, one drawback of this ghee is that it is quite expensive compared to normal market ghee brands.

Good product I am still in the process of using it and knowing the benefits in due course of time ..one thing I can point out is the ghee is definitely natural as it stays in liquid form at warmer temperatures hopefully its other benefits are known as well

One of the best ghee in the market. The rich texture of ghee is a testament to its quality and purity. Its smooth consistency and aroma signifies the traditional method used in its preparation, ready to enhance any dish.

The product is good, like a normal good ghee we use, to be frank I could not find any difference. I could not understand the reason behind such a hefty premium price (more than 200% of a normal good and similar ghee) being charged. Vendor may have a very authentic or traditional process which as a customer I cannot see or validate. So I decide based on the product i receive. If I cannot make a clear difference, which means its not different for me and I conclude that nothing is different in the background as well. But if the vendor is unable to lower down the operation or manufacturing cost then they should not claim that they have an extraordinary product and charge a hefty premium. All the best to the vendors to maintain the quality and see how the manufacturing and operations cost can be reduced.