--- product_id: 591954955 title: "Ebury Press SIFT: The Elements of Great Baking" price: "€ 93.42" currency: EUR in_stock: true reviews_count: 1 url: https://www.desertcart.sk/products/591954955-ebury-press-sift-the-elements-of-great-baking store_origin: SK region: Slovakia --- # 4.7/5 star rating Hardcover durability Published May 2024 Ebury Press SIFT: The Elements of Great Baking **Price:** € 93.42 **Availability:** ✅ In Stock ## Summary > 🍰 Elevate your baking game with the ultimate kitchen companion! ## Quick Answers - **What is this?** Ebury Press SIFT: The Elements of Great Baking - **How much does it cost?** € 93.42 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.sk](https://www.desertcart.sk/products/591954955-ebury-press-sift-the-elements-of-great-baking) ## Best For - Customers looking for quality international products ## Why This Product - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Fresh Off the Press:** Stay ahead with the latest baking trends from a May 2024 release. - • **Highly Rated by Peers:** Join a community of 451+ bakers who gave it a stellar 4.7-star rating. - • **Master the Art of Baking:** Unlock expert tips and ingredient secrets from Nicola Lamb’s acclaimed guide. - • **Timeless Hardcover Edition:** A premium, durable format designed to withstand countless kitchen adventures. - • **Versatile Culinary Inspiration:** Ranked top 50 in Vegetarian, Vegan, and Dessert cookbooks—perfect for diverse diets. ## Overview Ebury Press SIFT: The Elements of Great Baking is a hardcover baking guide by Nicola Lamb, published in May 2024. It offers expert insights into essential ingredients and practical baking techniques, earning a 4.7-star rating from over 450 reviewers. Ranked highly across vegetarian, vegan, and dessert categories, this book is a must-have for aspiring and seasoned bakers alike. ## Description ''Every page is a masterclass in better baking'' – Nigel Slater ''When your bake rebels, trust in SIFT. Nicola Lamb solves the many mysteries of baking: why ganache misbehaves, why dough acts up, and what ‘until golden brown’ truly means. Informative, enriching, and so delicious'' – Yotam Ottolenghi ''Nicola understands and explains baking like nobody else'' – Jamie Oliver ''Simply extraordinary recipes'' – Helen Goh ''Everything you ever wanted to know about baking but were too afraid to ask'' – Felicity Cloake Nicola Lamb is the go-to person for all your baking questions and cravings. In her essential new baking bible, SIFT, she takes the fear out of failure and offers up an inspiring collection of over 100 delicious bakes. In the first half of the book, Nicola breaks down the key elements and techniques with boundless enthusiasm and beautiful illustrations. Explore every how and why of baking and move forward with complete confidence – you''ll never again wonder why your custard has curdled, why your sponge didn''t rise or why your panna cotta didn''t set. Nicola''s recipes are divided into the time it takes to make a bake, ranging from gooey cookies and airy cakes that you can whip up in an afternoon to fabulous showstoppers you can devote a weekend to. These include: Bake in an afternoon: Roasted Strawberry Victoria Sponge, Miso Walnut Double-Thick Chocolate-Chip Cookies and Bread-and-Butter Pudding with Caramel Mandarins Bake in a day: Salted Vanilla and Pistachio Layer Cake, Fancy Rhubarb Tart and Olive Oil Brie-oche with Roasted Grapes Bake in a weekend: Mocha Passionfruit Opera Cake, Pain au Chocolat and Tiramichoux Sunday Times Bestseller May 2024 Times & Sunday Times Food Book of the Year, November 2024 Review: Baking master class between two covers - Nicola Lamb takes you on a learning journey that provides important knowledge about the basic ingredients as well as practical hints and tips that will help you create the most incredible bakes. One of the best ‘baking’ books I have ever owned. ## Features - Binding: hardcover - Language: english - Manufacturer: Ebury Press - Brand: Ebury Press - Publication date: 2024-05-02T00:00:01Z ## Technical Specifications | Specification | Value | |---------------|-------| | Best Sellers Rank | #12,460 in Books ( See Top 100 in Books ) #28 in Desserts #40 in Vegetarian & Vegan Food #41 in Baking | | Customer Reviews | 4.7 out of 5 stars 503 Reviews | ## Images ![Ebury Press SIFT: The Elements of Great Baking - Image 1](https://m.media-amazon.com/images/I/91HKpVXv28L.jpg) ## Customer Reviews ### ⭐⭐⭐⭐⭐ Baking master class between two covers *by R***N on 8 August 2024* Nicola Lamb takes you on a learning journey that provides important knowledge about the basic ingredients as well as practical hints and tips that will help you create the most incredible bakes. One of the best ‘baking’ books I have ever owned. ## Frequently Bought Together - SIFT: The Food Book of the Year – Times & Sunday Times - Ottolenghi COMFORT: The No.1 Sunday Times bestseller - The Last Bite: A Whole New Approach to Making Desserts Through the Year --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.sk/products/591954955-ebury-press-sift-the-elements-of-great-baking](https://www.desertcart.sk/products/591954955-ebury-press-sift-the-elements-of-great-baking) --- *Product available on Desertcart Slovakia* *Store origin: SK* *Last updated: 2026-05-04*