






🌾 Bake Boldly with the Original Grain Revolution!
Jovial 100% Organic Einkorn Whole Wheat Flour is a premium, USDA-certified organic and Non-GMO ancient grain flour sourced from Italy. Known for its naturally low gluten content, it offers superior digestibility and a rich nutrient profile including lutein and vitamin E. Its nutty flavor and silky texture make it ideal for flavorful, wholesome baking, while sustainable farming practices ensure environmental care.





| ASIN | B07V2VHYSG |
| Batteries Included? | No |
| Best Sellers Rank | #9,437 in Grocery ( See Top 100 in Grocery ) #114 in Wheat Flours & Meals |
| Brand | jovial |
| Color | No Color |
| Customer Reviews | 4.5 4.5 out of 5 stars (110) |
| Date First Available | 23 September 2016 |
| Is Discontinued By Manufacturer | No |
| Item model number | 702603834968 |
| Manufacturer | jovial |
| Material Type | Plastic |
| Number of Items | 3 |
| Package Dimensions | 22.5 x 18.11 x 10.39 cm; 907.18 g |
C**E
Best price I’ve found, this is a great Low gluten flour, great wheat flavor, I love using this in sourdough and making crackers with herbs ! Nice smooth flour, great in any recipe.
M**R
Flour came packaged well. Happy with quality. Fresh. Made bread with it and added it to turkey meatloaf.
G**.
These made the best-tasting and healthiest breads or rolls. I mix this whole-grain flour half-half with defined einkorn. This is for flavor. I usually make huge amounts of patty-like rolls that I then slice open and then freeze these slices in big batches. They now be used as round slices of bread or as bottom for some burger-like topping. Whatever I do, these disappear almost faster than I can make them. Our favorite is taking one toasted slice , smudge of it a layer of avocado, the top it with lox. I have also used the dough to make smaller sized rolls, by putting them into a muffin pan. And I have used them, siced open, in the same combination--avocado and lox--as party bring-along.
M**S
I was very pleased with this product. Very Fresh and the value was very good. I loved the fact that it was organic. This flour makes a delicious loaf of bread that my family loves. It's even better because it is gluten free and baked good come out delicious.
J**0
I love this einkorn wholewheat, it’s naturally much lower in carbs and higher in fiber than white or even regular wholewheat flour and it has this wonderful nutty, bread-y flavor that somehow makes it taste more like wheat than any other wheat flour I’ve eaten. It cooks up beautifully and forms a nicer browning than regular wheat than regular wheat. It’s completely replaced regular wheat flour in my carb-conscious baking and I think actually it improves the taste of recipes I used it in. It really is a superior wheat flour for all of my purposes and it’s worth every penny for the quality and health benefits. Try making pancakes with it, you won’t be disappointed!
Trustpilot
2 days ago
1 month ago