chaganju Red Bean Paste, Adzuki Beans, Japanese Mochi Rice Cake Anko, Strained Koshian, Vegan & Gluten-Free, 17.6 oz (500 g),

Description

🍡 Elevate your sweet game with authentic Japanese red bean bliss!

Chaganju Red Bean Paste features premium Hokkaido Adzuki beans blended with natural Okhotsk sea salt and beet sugar, crafted using traditional Japanese methods. This vegan, gluten-free, additive-free 500g paste delivers authentic, rich flavor perfect for a variety of desserts and innovative recipes.