Chefman Everything Maker & Pizza Oven – 1440W Countertop Electric Pizza Maker with 12” Nonstick Cooking Plates, Plus Makes Quesadillas, Omelettes and More, with Indicator Lights and Vertical Storage

The heated lid closes, which allows homemade tortillas to fluff beautifully.Size is large enough to provide flexibility for several tortilla size options.For us this works much better than an iron skillet.Ironically,the lack of heat adjustability makes this easy to use. There is no angst. It heats, cooks tortillas quickly, and is easy to clean.Have not tried anything else, but why would we need to? ;)

I bought this product on July 29 and from day one it has been a success in my kitchen. Heat quickly, cook the pizza evenly and leave a crispy base without burning the edges. I have also used it to heat quesadillas and prepare flat bread, and the result has been just as good. It's easy to clean and doesn't take up much space. Highly recommended for those who want a practical and versatile option.

Ideal for cooking pizza. Crispy and cheese melted nicely. Easy clean up. Stands on side for easy storage. Cooks frozen pizza quick.

No power switch or temp gauge , it’s either on or off. Bought it for the RV. We have a pizza stone we use in the oven that we love, and the RV doesn’t have an oven.It’s not a replacement for the stone, but it will decently heat a frozen pizza. Husband eats rising crust, and he says it’s okay. My gluten free pizza comes out pretty good. Pizza fits well. Top doesn’t seem to heat as much as bottom , but overall I’m happy with it. I like that it doesn’t take up too much storage space, and it’s also good at reheating French fries. Have used it with and without parchment paper - works well both ways. Clean up is obviously simpler with parchment paper.Takes about 2 minutes longer than what we were achieving in the oven at 425 degrees with the pizza stone. I think it’s a good value for the price.

The media could not be loaded. The Chefman pizza maker has completely upgraded our pizza nights at home! It heats up quickly and cooks pizzas in just a few minutes with a perfectly crispy crust and bubbly, golden cheese every time. I love that I can control the top and bottom heat separately — it makes a big difference in the final result. It’s compact enough for my kitchen counter but powerful enough to give that restaurant-style taste. Cleanup is super easy, and the design is sleek and modern. If you’re a pizza lover looking for an affordable and reliable indoor oven, this is a must-have. Totally worth five stars!

Works fine. Gets very hot. Cant regulate temp. Hot or not. Those are your choices. I put a wee bit of butter on the bottom plate and by the short time it took to reach for an egg the butter was already sizzled far too brown for my liking — because the pan was just too hotI also wish the top element in the lid was a wee bit closer to the bottom so that the cooking on the top of the product was as even and hot as the bottom. This might be intentional so that it doesn’t “squeeze the food” like a panini press.But I still wish it was closer for better top browning.

Had it for over a year now, cooks a pizza well, love this! Used it like 20 times and it works great!

Love this!! Easy to clean, easy to use. Perfect in a studio apt, dorm room , camping trailer or for people that don't want to buy and store a bunch of pans. I've used it for making pancakes, pizza reheating, quesadillas, panini, burgers, scrambled eggs with enough room for bacon and an english muffin. If you didn't need an oven, you could get away with this and a microwave.