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🌟 Rise Above the Rest with Every Bake!
Wholefood Earth's Diastatic Malt Flour is a premium 0.25kg pack of sprouted wholegrain malted barley flour designed to significantly enhance yeast dough performance. It boosts dough rise, improves crust color and texture, and is ideal for all yeasted baking applications, delivering professional-quality results with minimal usage.
| ASIN | B0D4YYCXQQ |
| Best Sellers Rank | 53,952 in Grocery ( See Top 100 in Grocery ) 17 in Self Rising Flour |
| Brand | Wholefood Earth |
| Brand Name | Wholefood Earth |
| Container Type | Box |
| Country of Origin | United Kingdom |
| Cuisine | Versatile - Multiple Cuisines |
| Customer Reviews | 4.7 out of 5 stars 6 Reviews |
| Item Package Weight | 0.25 Kilograms |
| Item Weight | 250 Grams |
| Item weight | 250 Grams |
| Manufacturer | Wholefood Earth |
| Manufacturer Contact Information | 59/63 Hopes Lane, Ramsgate, Kent, CT12 6UW, United Kingdom |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Number of items | 1 |
| Package weight | 0.25 Kilograms |
| Size | 500 g (Pack of 1) |
| Unit Count | 500.0 gram |
| Unit count | 500.0 gram |
B**B
Makes fabulous dough
Game changer for sourdough bakers. Have a go and see what you think!
C**H
Great crust
Used once so far and was extremely impressed. Added a tiny bit to a sour dough loaf. So delicious as the crust was amazingly crusty!!
Trustpilot
1 day ago
1 month ago