Coriander powder is the powdered form of dried seeds of cilantro. The powder is used as a flavouring in curries and meat. This brown powder is heavy in flavour and has a very rustic flavour in comparison to the fresh flavour of the cilantro leaves. Coriander has a fresh taste which is very distinctive, like a combination of lemon and sage. Coriander is full of nutrients, vitamins and minerals and it is used mainly in 3 forms in the kitchen i.e. whole coriander seeds, powdered coriander and fresh coriander leaves. The medicinal benefits include skin inflammation, high cholesterol levels, diarrhea, mouth ulcers, anemia, indigestion, menstrual disorders, smallpox, conjunctivitis, skin disorders, and blood sugar disorders, while also benefiting eye care.Coriander fact Coriander provides 388% of the daily requirement of Vitamin K (helps the blood clot to prevent excessive bleeding).
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