--- product_id: 672500501 title: "LorAnn Oils Baker's Ammonia (Ammonium Carbonate) - Ideal for Springerle & Thin, Crispy Cookies, Perfect with Wooden Cookie Molds, Hirschhornsalz Hartshorn Ammonium Carbonate For Baking - 2.7oz" brand: "lorann oils" price: "€ 25.43" currency: EUR in_stock: true category: "Lor Ann Oils" url: https://www.desertcart.sk/products/672500501-lorann-oils-bakers-ammonia-ammonium-carbonate-ideal-for-springerle-thin store_origin: SK region: Slovakia --- # Perfect for thin, crispy cookies Pure ammonium carbonate leavening Traditional heirloom baking agent LorAnn Oils Baker's Ammonia (Ammonium Carbonate) - Ideal for Springerle & Thin, Crispy Cookies, Perfect with Wooden Cookie Molds, Hirschhornsalz Hartshorn Ammonium Carbonate For Baking - 2.7oz **Brand:** lorann oils **Price:** € 25.43 **Availability:** ✅ In Stock ## Summary > 🍪 Elevate your cookie game with the secret weapon of vintage bakers! ## Quick Answers - **What is this?** LorAnn Oils Baker's Ammonia (Ammonium Carbonate) - Ideal for Springerle & Thin, Crispy Cookies, Perfect with Wooden Cookie Molds, Hirschhornsalz Hartshorn Ammonium Carbonate For Baking - 2.7oz by lorann oils - **How much does it cost?** € 25.43 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.sk](https://www.desertcart.sk/products/672500501-lorann-oils-bakers-ammonia-ammonium-carbonate-ideal-for-springerle-thin) ## Best For - lorann oils enthusiasts ## Why This Product - Trusted lorann oils brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Freshness Locked In:** Store tight to preserve potency—baking ammonia evaporates quickly but delivers powerful lift when you need it. - • **Effortless Crispiness:** Transforms your cookies into irresistibly thin, crispy masterpieces with authentic baker’s ammonia magic. - • **Heritage Baking Revival:** Bring vintage European recipes back to life with this essential ingredient for springerle and wooden mold cookies. - • **Precision for Small Bakes:** Optimized exclusively for cookies and crackers, ensuring perfect rise and texture every time. - • **No Off-Flavors, Just Pure Taste:** Unlike baking powder or soda, it leaves zero alkaline aftertaste—only clean, classic flavor. ## Overview LorAnn Oils Baker's Ammonia is a high-purity ammonium carbonate leavening agent designed specifically for thin, crispy cookies and traditional European baked goods like springerle. Unlike baking powder or soda, it leaves no off-flavors and fully decomposes during baking, ensuring light, airy textures. Ideal for use with wooden cookie molds, this 2.7oz container revives heirloom recipes with authentic, professional-grade results. ## Description LorAnn Oils Baker's Ammonia (Ammonium Carbonate) - Ideal for Springerle & Thin, Crispy Cookies, Perfect with Wooden Cookie Molds, Hirschhornsalz Hartshorn Ammonium Carbonate For Baking - 2.7oz : desertcart.ae: Grocery ## Features - HARTSHORN & BAKER'S AMMONIA: A classic leavening agent, bakers ammonia is also known as hartshorn. It’s used in many heirloom recipes to create airy, crisp treats. - IDEAL FOR OLD FASHIONED RECIPIES: Use with wooden & springerle cookie molds for springerle, thin and crispy cookies, or as a leavening agent for traditional European baking recipes. - NOT BAKING POWDER & BAKING SODA: Unlike baking powder & soda, bakers ammonia for baking leaves no alkaline off-flavor in baked goods. - USE ONLY ON SMALL BAKED GOODS: Baking ammonia powder should only be used on cookies, crackers, and small baked goods. Ammonia for cooking should not be used in cakes & breads. - STORE TIGHT: Ammonium carbonate for baking evaporates when exposed to air. Store tightly in a jar. (You will notice an odor during baking - this will dissipate and not be present in the finished goods). ## Technical Specifications | Specification | Value | |---------------|-------| | Asin | B005GLXRC6 | | Department | All Ages, Unisex | | Is Discontinued By Manufacturer | No | | Item Model Number | 6007-0600 | | Manufacturer | LorAnn | | Product Dimensions | 15.24 x 10.16 x 5.08 cm; 76.5 g | ## Product Details - **Brand:** LorAnn Oils - **Item form:** Powder - **Item weight:** 76.5 Grams - **Number of Items:** 1 - **Unit count:** 2.7 Ounce ## Images ![LorAnn Oils Baker's Ammonia (Ammonium Carbonate) - Ideal for Springerle & Thin, Crispy Cookies, Perfect with Wooden Cookie Molds, Hirschhornsalz Hartshorn Ammonium Carbonate For Baking - 2.7oz - Image 1](https://m.media-amazon.com/images/I/61vYUgYb5eL.jpg) ![LorAnn Oils Baker's Ammonia (Ammonium Carbonate) - Ideal for Springerle & Thin, Crispy Cookies, Perfect with Wooden Cookie Molds, Hirschhornsalz Hartshorn Ammonium Carbonate For Baking - 2.7oz - Image 2](https://m.media-amazon.com/images/I/616PgmdAyGL.jpg) ![LorAnn Oils Baker's Ammonia (Ammonium Carbonate) - Ideal for Springerle & Thin, Crispy Cookies, Perfect with Wooden Cookie Molds, Hirschhornsalz Hartshorn Ammonium Carbonate For Baking - 2.7oz - Image 3](https://m.media-amazon.com/images/I/719ordFz-1L.jpg) ![LorAnn Oils Baker's Ammonia (Ammonium Carbonate) - Ideal for Springerle & Thin, Crispy Cookies, Perfect with Wooden Cookie Molds, Hirschhornsalz Hartshorn Ammonium Carbonate For Baking - 2.7oz - Image 4](https://m.media-amazon.com/images/I/71kEQcNpsuL.jpg) ![LorAnn Oils Baker's Ammonia (Ammonium Carbonate) - Ideal for Springerle & Thin, Crispy Cookies, Perfect with Wooden Cookie Molds, Hirschhornsalz Hartshorn Ammonium Carbonate For Baking - 2.7oz - Image 5](https://m.media-amazon.com/images/I/61q3aYZoEtL.jpg) ## Questions & Answers **Q: Where is this made of ?China?** A: LorAnn products are manufactured in Lansing, MI, USA **Q: I only use a very small amount of this for making Christmas cookies and it has an expiration date on it. Does it really go bad? thanks.** A: Actually it does loose it's strength. I kept it tightly closed as soon as I removed the measured amount. The recommendation is to replace every year. Mine was fine for 2 years. Then it noticeably was not able to adequate leaven springerle cookies. It still smelled very strong in the container, but the cookies didn't smell as strong when drying which was a clue. Then they didn't rise enough; cookies were like eating flour. I discarded 2 whole batches of springerle before figuring out why. And those take a very long time to mold. It was adequate for some other uses when old, but from now on I'll just get a new batch of hartshorn every year. **Q: What is the expiration date on this product?** A: Should be in 2022, as this product has an expiration date of 2 years from manufacturing date. **Q: Hola, cual es la fecha de vencimiento?** A: Estos artículos vendidos por Renaes Products vencen en diciembre de 2021 ## Frequently Bought Together - LorAnn Oils Baker's Ammonia (Ammonium Carbonate) - Ideal for Springerle & Thin, Crispy Cookies, Perfect with Wooden Cookie Molds, Hirschhornsalz Hartshorn Ammonium Carbonate For Baking - 2.7oz - Cerez Pazari Ground Mahlab, Prunus Mahaleb, Mahleb Medium Bottle, Natural Mahlep, Premium Quality Mahlepi, Aromatic Traditional Spice for Pastry and Baking, No Additives or Preservatives, 1 oz. - GranAroma Ammonium Bicarbonate, 8 oz, Baker's Ammonia, Traditional Leavening Agent --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.sk/products/672500501-lorann-oils-bakers-ammonia-ammonium-carbonate-ideal-for-springerle-thin](https://www.desertcart.sk/products/672500501-lorann-oils-bakers-ammonia-ammonium-carbonate-ideal-for-springerle-thin) --- *Product available on Desertcart Slovakia* *Store origin: SK* *Last updated: 2026-08-21*