---
product_id: 674889
title: "Saratoga Jacks 7L Thermal Cooker by Saratoga Jacks"
brand: "saratoga jacks"
price: "€ 141.75"
currency: EUR
in_stock: false
reviews_count: 6
url: https://www.desertcart.sk/products/674889-saratoga-jacks-7l-thermal-cooker-by-saratoga-jacks
store_origin: SK
region: Slovakia
---

# One-hand lid 7L capacity 2.5L nested pot Saratoga Jacks 7L Thermal Cooker by Saratoga Jacks

**Brand:** saratoga jacks
**Price:** € 141.75
**Availability:** ❌ Out of Stock

## Summary

> Cook Smart, Serve Big! 🍽️

## Quick Answers

- **What is this?** Saratoga Jacks 7L Thermal Cooker by Saratoga Jacks by saratoga jacks
- **How much does it cost?** € 141.75 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.sk](https://www.desertcart.sk/products/674889-saratoga-jacks-7l-thermal-cooker-by-saratoga-jacks)

## Best For

- saratoga jacks enthusiasts

## Why This Product

- Trusted saratoga jacks brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Feed the Crew:** Perfect for gatherings of 6-10 people!
- • **Smart Cooking:** Deluxe clad bottom ensures even heat distribution.
- • **Durable Design:** Crafted with premium stainless steel for lasting performance.
- • **Effortless Access:** One-hand easy open spring hinged lid for seamless serving.
- • **Double the Cooking Power:** Includes a 2.5L pot that nests for versatile cooking.

## Overview

The 7L Thermal Cooker is designed for the modern host, featuring a large 7L stainless steel inner pot with a deluxe clad bottom and a convenient 2.5L nested pot. Its one-hand easy open spring hinged lid makes serving a breeze, making it ideal for feeding groups of 6-10 people.

## Description

Welcome to Thermal Cooking! Saratoga Jack's thermal cooker is a highly insulated stainless steel lined thermal container unit, with a lid that seals shut and a fold up/down handle for easy portability. The inner stainless steel cooking pots, includes one large 7 liter pot with a heavy duty deluxe bottom, with the addition of a smaller pot that can be nested inside of the larger one, providing a place for a optional small side dish. Use of the smaller pot is optional. It can be removed to accommodate larger quantities of food in the larger pot, which can be used separate and independent of the smaller nesting pot. The deluxe heavy duty bottom is on the larger pot only. A thermal cooker like an electric slow cooker cooks food at low healthy temperatures. The advantage with a thermal cooker is that you have a inner pot you use on your stove to bring your recipe to a simmer and then after simmering for a few minutes to as many as 30, you simply take the pot of the stove, place it in the insulated outer container and close the lid. From the moment you close the lid the heat of the food is held inside and used to finish the cooking of your meal. No more power, stove time or fuss is needed. Simply let it sit and it finishes cooking without burning or even over cooking your recipe.

Review: This is a great thermal cooker - This is a great thermal cooker! I have only had mine a few weeks and have only used it twice and I have been more than pleased with the results. It keeps the food piping hot! The first time I made Zuppa Tuscano in the large pot with a quick bread in the small pot. Both cooked for about 5 hours and the soup was steaming hot and the bread was nicely done, even leaving it for that long, which I did to take up the space with something in order to keep the heat in this large cooker. The next thing I made was Calico or Cowboy beans and they also turned out great. For this one I added boiling water to my small pot and set it inside the cooker over the large pot to help fill the space, so as not to lose heat in empty space. The heated water can then be used for clean up or whatever may be needed. I do plan to also purchase the 5L and some accessories, like a trivet and bread pans.
Review: Why didn't I purchase this sooner? - I've read alot about thermal cookers and have always wanted one. Sure, I could have made one out of really cheap materials found around the house. But, I wanted one that was actually designed and built for the purpose of thermal cooking. I chose the Saratoga Jack thermal cooker. The first thing I cooked in it was beef stew. I cut up the beef into cube sizes, added a little oil to the large pot, and browned the beef cubes. After they were browned I added my other ingrediants. I used canned vegetables, because that's all I had on hand, and added the water from the cans directly into the pot. After all the ingrediants were added, plus the spices, I put on the lid and brought the pot to a boil for 5 minutes. The entire "cooking" process, from start to a 5 minute boil, took 30 minutes. I then put the large pot into the thermal cooker, closed the lid, and left it alone. By supper time (about 5 hours later) I opened the thermal cooker. Very hot steam came out of it. I checked the temperature of the stew and it was 175 degrees. Too hot to just wolf down a huge spoon full. I had to let my bowl of beef stew cool a bit. And, man was it tasty! My wife and daughter loved it as well. The beef was tender, and the vegetables weren't overcooked even though they came from a can. So, fresh cut veggies would work just as well. The outside of the thermal cooker never got hot. So, it would be safe to put in a car, take on a boat, etc and not have to worry about little hands touching it and getting burned. As long as the lid stays closed the thermal cooker is doing its job. I suspect my beef stew would have been ready to eat in as little as 2 hours. If I was making chicken stew I would allow about 3 hours before eating it. But, even so, the entire meal was still hot and ready 5 hours later and after only 30 minutes of "cook" time. My next meal will be beans and possibly cornbread (made in the smaller pot at the same time). Bye bye crock pot. Hello, Saratoga Jacks Thermal Cooker!

## Features

- Large 7L Stainless Steel Inner pot with deluxe clad bottom
- Small 2.5L Stainless Steel innerpot that nests inside the 7L pot (no clad bottom)
- One hand easy open sping hinged lid
- Large size good for feeding 6-10 people

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B007GRGQDA |
| Customer Reviews | 3.9 3.9 out of 5 stars (35) |
| Date First Available | March 4, 2012 |
| Is Discontinued By Manufacturer | No |
| Item Weight | 8 pounds |
| Item model number | SJ-7L |
| Manufacturer | Saratoga Jacks |
| Product Dimensions | 11 x 11 x 11 inches |

## Images

![Saratoga Jacks 7L Thermal Cooker by Saratoga Jacks - Image 1](https://m.media-amazon.com/images/I/71q9OxpKiKL.jpg)
![Saratoga Jacks 7L Thermal Cooker by Saratoga Jacks - Image 2](https://m.media-amazon.com/images/I/31GCoS8T9jL.jpg)
![Saratoga Jacks 7L Thermal Cooker by Saratoga Jacks - Image 3](https://m.media-amazon.com/images/I/11UKM1NhZRL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ This is a great thermal cooker
*by C***J on October 21, 2016*

This is a great thermal cooker! I have only had mine a few weeks and have only used it twice and I have been more than pleased with the results. It keeps the food piping hot! The first time I made Zuppa Tuscano in the large pot with a quick bread in the small pot. Both cooked for about 5 hours and the soup was steaming hot and the bread was nicely done, even leaving it for that long, which I did to take up the space with something in order to keep the heat in this large cooker. The next thing I made was Calico or Cowboy beans and they also turned out great. For this one I added boiling water to my small pot and set it inside the cooker over the large pot to help fill the space, so as not to lose heat in empty space. The heated water can then be used for clean up or whatever may be needed. I do plan to also purchase the 5L and some accessories, like a trivet and bread pans.

### ⭐⭐⭐⭐⭐ Why didn't I purchase this sooner?
*by R***9 on March 4, 2013*

I've read alot about thermal cookers and have always wanted one. Sure, I could have made one out of really cheap materials found around the house. But, I wanted one that was actually designed and built for the purpose of thermal cooking. I chose the Saratoga Jack thermal cooker. The first thing I cooked in it was beef stew. I cut up the beef into cube sizes, added a little oil to the large pot, and browned the beef cubes. After they were browned I added my other ingrediants. I used canned vegetables, because that's all I had on hand, and added the water from the cans directly into the pot. After all the ingrediants were added, plus the spices, I put on the lid and brought the pot to a boil for 5 minutes. The entire "cooking" process, from start to a 5 minute boil, took 30 minutes. I then put the large pot into the thermal cooker, closed the lid, and left it alone. By supper time (about 5 hours later) I opened the thermal cooker. Very hot steam came out of it. I checked the temperature of the stew and it was 175 degrees. Too hot to just wolf down a huge spoon full. I had to let my bowl of beef stew cool a bit. And, man was it tasty! My wife and daughter loved it as well. The beef was tender, and the vegetables weren't overcooked even though they came from a can. So, fresh cut veggies would work just as well. The outside of the thermal cooker never got hot. So, it would be safe to put in a car, take on a boat, etc and not have to worry about little hands touching it and getting burned. As long as the lid stays closed the thermal cooker is doing its job. I suspect my beef stew would have been ready to eat in as little as 2 hours. If I was making chicken stew I would allow about 3 hours before eating it. But, even so, the entire meal was still hot and ready 5 hours later and after only 30 minutes of "cook" time. My next meal will be beans and possibly cornbread (made in the smaller pot at the same time). Bye bye crock pot. Hello, Saratoga Jacks Thermal Cooker!

### ⭐⭐⭐⭐ Great tool , hard clean up...
*by C***G on January 13, 2014*

It does what it's supposed to! We made stew in it. We combined all of the ingredients, brought it up to temperature, covered it & put the inner pot in the outer pot to finish the cooking. The stew came out perfectly. The only reason I didn't give 5 stars was the clean up afterwards. I had to soak & scrub... & then soak & scrub again! It took a bit of elbow grease to clean the inner pot. Other than that, it's a great tool! I would definately recommend it to someone wanting a slow cooker without wasting fuel!

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*Product available on Desertcart Slovakia*
*Store origin: SK*
*Last updated: 2026-03-21*