





🔪 Slice like a pro, chop like a boss – the cleaver that means business!
This professional-grade meat cleaver features a high-carbon Japanese stainless steel blade designed for heavy-duty chopping through bones and joints. Its full tang construction enhances durability and safety, while the triple-riveted pear wood handle ensures ergonomic comfort and a non-slip grip. Ideal for both butchers and culinary enthusiasts, this multipurpose cleaver excels at handling tough meats and hard vegetables with precision.
| Best Sellers Rank | #1,724,462 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #908 in Meat Cleavers |
| Blade Edge | Plain |
| Blade Material | High Carbon Steel |
| Brand | Eastern Cloud |
| Color | Gray |
| Construction Type | Forged |
| Customer Reviews | 5.0 out of 5 stars 3 Reviews |
| Handle Material | Wood Handle,Stainless Steel,High-carbon,Steel |
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