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A definitive guide to weaning your baby, from the UK's No.1 baby and child nutritionist, Annabel Karmel With her years of expertise and personal experience, bestselling author Annabel Karmel guides you through every aspect of weaning your baby. Starting at the very beginning with basic, but crucial, details, such as what type of spoon to use and the time of day to first offer solids, and covering other common concerns like when to begin weaning, fussy eaters and the latest allergy advice. 50 delicious, nutritious puree recipes and 3 menu planners will show you exactly what to feed your baby, and when. And input from the 'Weaning Club', parents of six babies who are expertly guided by Annabel through the weaning process, troubleshooting any problems they, and you may encounter along the way, will steer you and your baby along the right path to solid food. Review: Five Stars - Excellent Review: Practical guide with simple instructions and a few easy recipes. - Practical guide with simple instructions and a few easy recipes. A good guide to get started weaning. I like that it also includes tips for baby led weaning, in addition to traditional purรฉes.
| Best Sellers Rank | #321,562 in Books ( See Top 100 in Books ) #2,802 in Food, Drink & Entertaining (Books) #5,393 in Family & Relationships #8,050 in Health, Fitness & Nutrition |
| Customer Reviews | 4.6 out of 5 stars 692 Reviews |
A**R
Five Stars
Excellent
N**Z
Practical guide with simple instructions and a few easy recipes.
Practical guide with simple instructions and a few easy recipes. A good guide to get started weaning. I like that it also includes tips for baby led weaning, in addition to traditional purรฉes.
A**R
Great resource!
Beautiful photos, wonderful recipes. This has inspired me to make healthy food for my baby--started at 6 months, and am still going at 10 months. This book will "teach" you how to use simple ingredients to make healthy age appropriate foods.
C**2
One of the better books on weaning!
I have just started weaning my little one and this book is an absolute godsend, if just for its recipes. You can get all sorts of information online, but it cant beat having a book next to you for quick recipes when you cant make your mind up and for variety. It has been written really well, with concepts explained in detail and unlike certain other authors, it lets mum be in control. There is no right or wrong when following Annabel Karmel. Also, being a vegetarian, there are enough recipes there to keep us going. However, its not a recipe book as such, its devoted to the entire process of traditional weaning, taking one step at a time. Its not really meant for people who follow baby led weaning nor for those who are just looking for the recipes. This book is not for the toddler years or once weaning is established. In a way, this works out to be expensive as she has another book which combines both these, but I still prefer this little book that fits perfectly on my kitchen window. I have read Gina Ford and a couple of other authors, but still find Annabel Karmel easier to follow and implement. Looking forward to getting to stage two soon!
M**.
A very good guide
Fantastic guide for getting your little one on the road to eating. Nice recipes which can be used for the whole family.
T**M
Awesome
Great book
C**4
Weaning with imagination
I bought the book because a friend of mine had recommended it to me. I bought it second hand and it is in an impecable state, all went very well and certainly very good value for money! Although not everything in the book was new to me, I think it was very useful. Certainly the recipes were inspiring and offers many combinations I would not have ever thought of. So all in all it is a great help. The only thing I miss is more recipes!! Specially for the different seasons, since if the baby is weaning in winter, you may not find the same seasonal veggies as in the summer.
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