---
product_id: 733217195
title: "POLSELLI Italian Semola Flour, 11 lbs (5 kg), Fine Ground Semolina Rimachinata for Fresh Pasta, Bread, Grano Duro, Product of Italy, Durum Wheat, Unbleached, Natural, No additives, Index W240 (+0-5%)"
brand: "polselli"
price: "€ 208.76"
currency: EUR
in_stock: true
url: https://www.desertcart.sk/products/733217195-polselli-italian-semola-flour-11-lbs-5-kg-fine-ground
store_origin: SK
region: Slovakia
---

# 100% Durum Wheat Oven Safe up to 500°F W Index 240 (Medium Strength Gluten) POLSELLI Italian Semola Flour, 11 lbs (5 kg), Fine Ground Semolina Rimachinata for Fresh Pasta, Bread, Grano Duro, Product of Italy, Durum Wheat, Unbleached, Natural, No additives, Index W240 (+0-5%)

**Brand:** polselli
**Price:** € 208.76
**Availability:** ✅ In Stock

## Summary

> 🍝 Elevate your kitchen game with Italy’s finest semola – bake like a pro, taste the tradition!

## Quick Answers

- **What is this?** POLSELLI Italian Semola Flour, 11 lbs (5 kg), Fine Ground Semolina Rimachinata for Fresh Pasta, Bread, Grano Duro, Product of Italy, Durum Wheat, Unbleached, Natural, No additives, Index W240 (+0-5%) by polselli
- **How much does it cost?** € 208.76 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sk](https://www.desertcart.sk/products/733217195-polselli-italian-semola-flour-11-lbs-5-kg-fine-ground)

## Best For

- polselli enthusiasts

## Why This Product

- Trusted polselli brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Crafted in Italy:** Slow-milled in a small town south of Rome, delivering traditional quality and taste.
- • **All-Natural & Pure:** Unbleached, non-GMO, and additive-free for clean, authentic Italian baking.
- • **Optimal Gluten Strength:** W 240 index ensures ideal elasticity and extensibility for flawless dough handling.
- • **Artisan-Grade Durum Wheat:** Double-milled semola rimacinata for that perfect golden hue and rich flavor.
- • **Versatile Culinary Essential:** Perfect for pasta, pizza, focaccia, and artisan breads with superior hydration.

## Overview

Polselli Italian Semola Rimacinata Flour is a premium, double-ground durum wheat flour with a W index of 240, ideal for medium fermentation doughs. Its fine texture and strong gluten provide excellent elasticity and hydration, perfect for authentic Italian pasta, pizza, and artisan breads. Unbleached, non-GMO, and additive-free, this 5 kg bag delivers traditional Italian quality, milled slowly near Rome for superior flavor and performance.

## Description

POLSELLI Italian Semola Flour, 11 lbs (5 kg), Fine Ground Semolina Rimachinata for Fresh Pasta, Bread, Grano Duro, Product of Italy, Durum Wheat, Unbleached, Natural, No additives, Index W240 (+0-5%)

## Features

- What is Semola Rimacinata flour? This durum wheat flour is a double ground (rimacinata) flour with very soft and fine texture. Its signature yellowish tint and resistant, elastic gluten make it ideal for all extruded pastas and breads, or wherever the characteristics of semolina are desired.
- In bread making, a small proportion of durum semolina added to the usual mix of flour is said to produce a tasty, crisp crust. Also, as an alternative to corn meal, use this semolina to prevent dough from sticking to surfaces.
- ALL NATURAL, UNBLEACHED, and Non-GMO. High quality: This flour has strong, elastic gluten, great for the home chefs or anyone looking to make dough from the finest selected grains. We ensure all natural flour with no additives.
- Great for making Pizza, Pasta, Baking, or any other food products calling for flour. Diverse ingredient: great for home ovens up to 500 degrees Fahrenheit! Our product is milled slowly and finely for optimal water absorption and superior yield to help bake authentic pizza, gourmet breads, cakes, and pastas!
- All of our type 00 flour's are similar in quality however the distiction is made in the level of protien, gluten, W (absorbtion rate) formulated with the selection of grains. Please see the attachments for the difference.
- Professional flour: this 100% wheat flour is a culinary essential, perfect for long fermentation baking.
- Milled in a small town south of Rome, Italy

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Package Dimensions | 29.39 x 22.91 x 11.4 cm; 5 kg |
| Units | 176.0 gram |
| Brand | POLSELLI |
| Format | Raw |
| Region Produced In | Italy |
| Special Feature | No Artificial Colors |
| Manufacturer | Polselli |

## Product Details

- **Brand:** POLSELLI
- **Item weight:** 5 Kilograms
- **Specialty:** No Artificial Colors
- **Package weight:** 5.06 Kilograms
- **Item form:** Raw

## Images

![POLSELLI Italian Semola Flour, 11 lbs (5 kg), Fine Ground Semolina Rimachinata for Fresh Pasta, Bread, Grano Duro, Product of Italy, Durum Wheat, Unbleached, Natural, No additives, Index W240 (+0-5%) - Image 1](https://m.media-amazon.com/images/I/71d5vmzf3RL.jpg)
![POLSELLI Italian Semola Flour, 11 lbs (5 kg), Fine Ground Semolina Rimachinata for Fresh Pasta, Bread, Grano Duro, Product of Italy, Durum Wheat, Unbleached, Natural, No additives, Index W240 (+0-5%) - Image 2](https://m.media-amazon.com/images/I/610A37TJVWL.jpg)
![POLSELLI Italian Semola Flour, 11 lbs (5 kg), Fine Ground Semolina Rimachinata for Fresh Pasta, Bread, Grano Duro, Product of Italy, Durum Wheat, Unbleached, Natural, No additives, Index W240 (+0-5%) - Image 3](https://m.media-amazon.com/images/I/611W3EI2JjL.jpg)
![POLSELLI Italian Semola Flour, 11 lbs (5 kg), Fine Ground Semolina Rimachinata for Fresh Pasta, Bread, Grano Duro, Product of Italy, Durum Wheat, Unbleached, Natural, No additives, Index W240 (+0-5%) - Image 4](https://m.media-amazon.com/images/I/61iWYDzl2wL.jpg)
![POLSELLI Italian Semola Flour, 11 lbs (5 kg), Fine Ground Semolina Rimachinata for Fresh Pasta, Bread, Grano Duro, Product of Italy, Durum Wheat, Unbleached, Natural, No additives, Index W240 (+0-5%) - Image 5](https://m.media-amazon.com/images/I/612-mEOe5lL.jpg)

## Frequently Bought Together

- POLSELLI Italian Semola Flour, 11 lbs (5 kg), Fine Ground Semolina Rimachinata for Fresh Pasta, Bread, Grano Duro, Product of Italy, Durum Wheat, Unbleached, Natural, No additives, Index W240 (+0-5%)
- POLSELLI Classica, Tipo "00" Double Zero Flour Extra Fine, 11 lbs (5 kg), Neapolitan Italian Pizza, Bread, Pasta, and more, All Natural, Unbleached, Unbromated, No Additives
- Super, Tipo 00, Double Zero, Type OO, Roman Style Pizza Flour for In Teglia, al Tagio, Pinsa, Pala, W 300+ Formulated for a long 72+ hour fermintation and rise, (5 kg) 11 lbs, Polselli

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*Product available on Desertcart Slovakia*
*Store origin: SK*
*Last updated: 2026-02-02*