Natural Force Organic Mold Free Coffee, High CGA Coffee, Mycotoxin Free, Low Acidity, Incredible Taste & Aroma, Founder's Select Whole Bean Dark Roast, 12 oz

tastes great, no citric or other flavors added, just clean coffee

This coffee has a smooth, clean taste. I wanted a low acid coffee free of molds, pesticides and other toxins. Natural Force is 5 stars clear across the board. I did a taste test with a well-known, world wide coffee chain; a coffee that I truly enjoyed. After drinking Natural Force, my mouth and stomach were unhappy- the taste was heavy, bitter and caused reflux. Its price is very reasonable and it's Fair Trade. Justin and Joe (the Founders) got it right!

Healthiest Coffee available; 15 Grams of Coffee Beans Ground Very Fine with 650 Grams of pure clean water equals a great 600 Grams of coffee--no need to add sugar or milk; very smooth as is; Oh, did I mention that it is Mold & Mycotoxin FREE' Lab Tested, etc; what more could you ask for; and no, I am not a bot or paid person, just a satisfied customer. As an extra, if you have AF this will help you as it was proven that ~175 mg of caffeine will help that heart condition as well.

It’s good, smooth coffee. Is it a typical dark roast strength and flavor NO. It’s around a medium roast flavor. I can deal with that to have a clean coffee from a brand that doesn’t hide their testing results like others do. If it had that dark roast flavor it would’ve been 5 stars.

Updating my review because seller reached out to me and provided a chance to explain more, followed by a nice note and full refund. At least you know that if you dont like the coffee, they stand behind their product. 100% satisfied with customer service! That said, here is my original review: First off, I think this is the worst tasting coffee. I immediately did not like it. Second, I made a large pot of coffee for me and my husband in our coffee maker. We are moving 3 hours away and are working full time. We forgot to remove the coffee grounds after making coffee. Five days later, I went to make coffee again and this is what the ground up beans looked like! You might say - well, you left them for 5 days - what did you expect?. Ok - somewhat fair - but for a "mold-free" coffee, NOTHING should have grown in it if it was indeed mold free. AND...I have used another mold-free brand in the same coffee maker and I accidentally did the same thing with that coffee last year. It was nearly 9 days later before I discovered the coffee maker housing and the forgotten used grounds. Not ONE BIT of mold in those grounds - I could not believe it and plan to go back to that brand!