Complete Sourdough Starter Kit, Banneton Bread Proofing Basket with Glass Sourdough Starter Jar, Sourdough Bread Baking Supplies, 9'' Round Bread Proofing Basket, for Bread Making Baking Fermentation

The jar’s lid tinted , basket is not wooden, overall product is ok.

I literally cannot obsess more over this kit!! If you are a beginner or just starting on your sourdough journey, you NEED this. The jar is amazing for your starter. I typically make 300g of starter at a time and this jar holds all of it perfectly. I also love that the jar comes with a cover that isn’t air tight. The tools are also great quality. I have had no issues with any of them - however, if you are wanting to do intricate designs on your breads, you may need to get a different lame (the blade part). Everything is easy to clean, the products are all easy to use, and the kit is an amazing price. Lastly, I love the proofing basket - just be sure to clean it in between uses. I just wash it in the sink and it goes back to looking brand new again. Regardless of your experience - everyone should get this kit!

This has been one of my best purchases! I use most of the pieces regularly when making sourdough. Well made and much cheaper than buying each piece individually. A necessity if you are starting out in sourdough!

Have used everything in this kit. Just a note the cup is smaller than I expected. Ordered a bigger one but everything else is great. Provides everything you need to jump on the sourdough bandwagon.

Recently got back into home bread making, so I got this set. It’s been great!! Everything you need is included. I especially love the temperature sticker for the starter jar that goes from black to color based on the room temperature. The feeding band is also fantastic, as it has labels for each day and notches notating the time in three hour increments. The bowl scraper is a bit stiff for my personal preference, but this allows it to double as a bench scraper to cut the dough. The bench scraper that’s included has a handle, making it easy to hold and use. The silicone brush is a bit small, but I love that the whole thing is silicone, rather than a wooden handle. And the long, silicone spatula is a game changer for feedings!! I store all the additional items in the bowl and cover it with the fabric cover (minus the starter jar), so that everything stays together, and I can grab everything when I’m ready to use it. Please note that the shape is for making a boule, not a batard. Lastly, the danish dough whisk— I don’t know how I’ve gone this long without one. I remember using them in culinary school years ago, but never had one for personal use until now. This one is super sturdy and easy to use. The only downside is that it does have a wooden handle. (I personally hand wash all tools with wooden handles and ensure that they’re dried thoroughly, as the spot the wood is attached to the tool is typically a place that harbors bacteria and mold.) All in all, this has been a great purchase and I use it regularly!! —Graduate of The Culinary Institute of America with AOS in Baking and Pastry