---
product_id: 778357906
title: "Mushroom Gastronomy: The Art of Cooking With Mushrooms"
price: "€ 75.31"
currency: EUR
in_stock: false
reviews_count: 5
url: https://www.desertcart.sk/products/778357906-mushroom-gastronomy-the-art-of-cooking-with-mushrooms
store_origin: SK
region: Slovakia
---

# Mushroom Gastronomy: The Art of Cooking With Mushrooms

**Price:** € 75.31
**Availability:** ❌ Out of Stock

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- **What is this?** Mushroom Gastronomy: The Art of Cooking With Mushrooms
- **How much does it cost?** € 75.31 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.sk](https://www.desertcart.sk/products/778357906-mushroom-gastronomy-the-art-of-cooking-with-mushrooms)

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## Description

desertcart.in - Buy Mushroom Gastronomy: The Art of Cooking With Mushrooms book online at best prices in India on desertcart.in. Read Mushroom Gastronomy: The Art of Cooking With Mushrooms book reviews & author details and more at desertcart.in. Free delivery on qualified orders.

Review: First, I never realized how versatile mushrooms could be. If you love cooking or are a fan of mushrooms, “Mushroom Gastronomy: The Art of Cooking with Mushrooms” is a must-have for your kitchen. This book completely changed how I see and use mushrooms in my cooking. The sections on different types of mushrooms, their flavors, and how to select and store them are incredibly helpful. I felt much more confident using mushrooms after reading through the first few chapters. But the real magic happens with the recipes. They are easy to follow, even for someone who isn’t highly skilled (like me). The recipes range from simple appetizers to hearty main courses, and there’s even a section on desserts. The photos are stunning and make every dish look delicious. They really add to the experience and make you excited to try out each recipe. It’s not just a cookbook; it’s a celebration of mushrooms. Plus, there’s great information on the health benefits of mushrooms, which is a nice bonus. It’s perfect for anyone looking to elevate their cooking and explore the amazing world of mushrooms. I highly recommend it!
Review: Lovely descriptive book with great recipes.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #743,404 in Books ( See Top 100 in Books ) #7,880 in Food, Drink & Entertaining (Books) |
| Customer Reviews | 4.8 4.8 out of 5 stars (87) |
| Dimensions  | 20.32 x 2.29 x 25.4 cm |
| Generic Name  | 1 |
| ISBN-10  | 1423664973 |
| ISBN-13  | 978-1423664970 |
| Item Weight  | 1 kg 110 g |
| Language  | English |
| Packer  | Gibbs Smith |
| Print length  | 240 pages |
| Publication date  | 4 June 2024 |
| Publisher  | Gibbs Smith |
| Reading age  | 5 years and up |

## Images

![Mushroom Gastronomy: The Art of Cooking With Mushrooms - Image 1](https://m.media-amazon.com/images/I/31Gg3JQvLRL.jpg)
![Mushroom Gastronomy: The Art of Cooking With Mushrooms - Image 2](https://m.media-amazon.com/images/I/411yBj1LV7L.jpg)
![Mushroom Gastronomy: The Art of Cooking With Mushrooms - Image 3](https://m.media-amazon.com/images/I/41KK3awtjEL.jpg)
![Mushroom Gastronomy: The Art of Cooking With Mushrooms - Image 4](https://m.media-amazon.com/images/I/41cxnaAX7rL.jpg)
![Mushroom Gastronomy: The Art of Cooking With Mushrooms - Image 5](https://m.media-amazon.com/images/I/41kcrCrfskL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by C***N on 26 July 2024*

First, I never realized how versatile mushrooms could be. If you love cooking or are a fan of mushrooms, “Mushroom Gastronomy: The Art of Cooking with Mushrooms” is a must-have for your kitchen. This book completely changed how I see and use mushrooms in my cooking. The sections on different types of mushrooms, their flavors, and how to select and store them are incredibly helpful. I felt much more confident using mushrooms after reading through the first few chapters. But the real magic happens with the recipes. They are easy to follow, even for someone who isn’t highly skilled (like me). The recipes range from simple appetizers to hearty main courses, and there’s even a section on desserts. The photos are stunning and make every dish look delicious. They really add to the experience and make you excited to try out each recipe. It’s not just a cookbook; it’s a celebration of mushrooms. Plus, there’s great information on the health benefits of mushrooms, which is a nice bonus. It’s perfect for anyone looking to elevate their cooking and explore the amazing world of mushrooms. I highly recommend it!

### ⭐⭐⭐⭐⭐ Review
*by H***Y on 14 October 2025*

Lovely descriptive book with great recipes.

### ⭐⭐⭐⭐⭐ Review
*by T***A on 8 December 2024*

Great book. Beautifully bound and presented, and I love how the content is organized. Each section focuses on a certain type of mushroom and starts with some notes on things like history and availability, what to look for when selecting them fresh, best way to store them, flavor and texture, how they react to different cooking methods, and what they pair well with, followed by a few pages of recipes. For me, as someone who hasn't cooked with a lot of exotic mushrooms, these intro pages are especially valuable because they give me an idea of how different varieties actually taste and what types of dishes they might complement well *before* I invest in all the ingredients. The photos are beautiful too. It's definitely a cookbook first and foremost, but it could pass as an art book or light mycology reading at times. I recommend it for anyone with access to fancy culinary mushrooms, especially foragers and cultivators looking to expand their repertoire.

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*Product available on Desertcart Slovakia*
*Store origin: SK*
*Last updated: 2026-02-27*