---
product_id: 82314647
title: "Premier 6\" Boning & Fillet Knife"
brand: "shun"
price: "€ 304.59"
currency: EUR
in_stock: true
category: "Shun"
url: https://www.desertcart.sk/products/82314647-premier-6-boning-and-fillet-knife
store_origin: SK
region: Slovakia
---

# Pakkawood ergonomic handle 6-inch razor-sharp blade 68-layer Damascus VG-MAX steel Premier 6" Boning & Fillet Knife

**Brand:** shun
**Price:** € 304.59
**Availability:** ✅ In Stock

## Summary

> 🔪 Elevate your kitchen game with precision that commands respect!

## Quick Answers

- **What is this?** Premier 6" Boning & Fillet Knife by shun
- **How much does it cost?** € 304.59 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sk](https://www.desertcart.sk/products/82314647-premier-6-boning-and-fillet-knife)

## Best For

- shun enthusiasts

## Why This Product

- Trusted shun brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Precision Cutting Power:** Narrow, curved 6" blade for effortless boning & filleting close to the bone.
- • **Ergonomic Pakkawood Grip:** Comfortable, secure handle designed for optimal control, left or right-handed use.
- • **Drag-Reducing Hammered Finish:** Tsuchime hammered surface minimizes food sticking for smooth slicing flow.
- • **Authentic Japanese Craftsmanship:** Hand-forged in Japan with free sharpening support—culinary artistry meets innovation.
- • **Unmatched Sharpness & Durability:** VG-MAX core with 68 Damascus layers and 16° edge for long-lasting razor precision.

## Overview

The Shun Premier 6" Boning & Fillet Knife is a handcrafted Japanese kitchen essential featuring a narrow, curved blade made from VG-MAX steel with 68 layers of Damascus cladding. Its hammered tsuchime finish reduces drag and prevents food from sticking, while the ergonomic Pakkawood handle ensures a secure grip. Designed for precision boning and filleting, this knife combines traditional craftsmanship with modern performance, backed by free sharpening and honing support.

## Description

Experience culinary excellence with the Shun Premier 6-inch Gokujo Boning Knife, a versatile kitchen essential designed to get in close to the bone and easily cut through fibrous tissue. Prepare delicious meat cutlets and the perfect fish fillet. Handcrafted in Japan, this knife features a stunning hammered tsuchime finish that reduces drag and prevents food from sticking to the blade. With a VG-MAX steel core and 68 layers of Damascus cladding, this Shun boning knife offers exceptional sharpness with a precise 16-degree edge. The Pakkawood handle ensures a comfortable, secure grip, enhancing your cutting experience. Supported by free sharpening and honing. Elevate your culinary skills with the Shun Premier Gokujo Boning Knife, a perfect blend of traditional craftsmanship and modern innovation.

## Features

- SPECIALIZED BONING & FILLET KNIFE: The Shun Premier 6-inch Gokujo Boning & Fillet Knife features a narrow, curved and extremely sharp blade that gets close to the bone and cuts fibrous tissue with ease.
- DISTINCTIVE HAMMERED FINISH: Part of the Premier Series, this knife features a beautiful hammered tsuchime finish to reduce drag and prevent food from sticking to the blade.
- SUPERIOR SHARPNESS: Crafted with VG-MAX steel and 68 layers of Damascus cladding, this knife delivers razor-sharp precision with a 16-degree edge, ensuring long-lasting performance.
- COMFORTABLE DESIGN: The contoured Pakkawood handle offers a comfortable and secure grip, providing optimal control for both left and right-handed users.
- JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00TQZV2IY |
| Best Sellers Rank | #58,700 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #33 in Boning Knives |
| Blade Color | Silver |
| Blade Edge | Plain |
| Blade Material Type | Stainless Steel |
| BladeLength | 6 inches |
| Brand Name | Shun |
| Color | Brown |
| Construction Type | Forged |
| Customer Reviews | 4.8 4.8 out of 5 stars (353) |
| Global Trade Identification Number | 04901601001365 |
| Handle Material | Pakkawood |
| Included Components | Boning Knife |
| Item Highlight | Handcrafted Japanese Boning & Fillet Knife, VG-MAX Core, Damascus Stainless Steel Cladding, Pakkawood Handle |
| Item Length | 11.25 inches |
| Item Type Name | Shun Premier Gokujo Boning Fillet Knife, 6 Inch, TDM0774 |
| Item Weight | 4.48 ounces |
| Manufacture Year | 2015 |
| Manufacturer | Kai |
| Manufacturer Part Number | TDM0774 |
| Material Type | Steel |
| Model Number | TDM0774 |
| Number of Items | 1 |
| Size | 6" |
| Unit Count | 1 Count |

## Product Details

- **Blade Edge:** Plain
- **Blade Material:** Stainless Steel
- **Brand:** Shun
- **Color:** Brown
- **Handle Material:** Pakkawood

## Images

![Premier 6" Boning & Fillet Knife - Image 1](https://m.media-amazon.com/images/I/71Ct1s8ac1L.jpg)

## Available Options

This product comes in different **Color, Size** options.

## Questions & Answers

**Q: What makes Shun worth the upgrade?**
A: Shun knives are handcrafted in Japan with premium steel such as VG-MAX. Extra sharp out of the box, they stay sharp longer and deliver unmatched precision. Shun knives are more than a tool, they’re a lifelong cooking experience.

**Q: How should I care for my Shun knife?**
A: Always hand wash with mild soap and dry immediately. Never put your Shun knife in the dishwasher. Use a soft wood cutting board like Hinoki to protect your knife edge when cutting. Do not use Shun for chopping through bone or frozen ingredients.

**Q: What is the proper cutting technique for a Shun?**
A: Use a locomotive motion when cutting - move the blade forward or back instead of pressing straight down. This lets the blade do the work, reduces fatigue, and helps keep your Shun in top condition.

**Q: How often should I sharpen my knife?**
A: Notice your Shun losing its edge? Hone weekly to re-align the blade. If honing no longer works, send it in for free sharpening or follow our online tutorials to hone and sharpen at home.

**Q: What’s the correct way to pronounce Shun?**
A: Say 'Shoon' (rhymes with moon). Shun is the Japanese concept of enjoying food at its peak. We honor this tradition by crafting fine cutlery that’s always at the peak of its perfection.

## Frequently Bought Together

- Shun Premier 6" Gokujo Boning Knife, Handcrafted Japanese Boning & Fillet Knife, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle, Meat & Fish Tool for Professional and Home Chefs
- Shun Premier 5 1/2" Nakiri Knife
- Shun Premier 4" Paring Knife

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**Shop now:** [https://www.desertcart.sk/products/82314647-premier-6-boning-and-fillet-knife](https://www.desertcart.sk/products/82314647-premier-6-boning-and-fillet-knife)

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*Product available on Desertcart Slovakia*
*Store origin: SK*
*Last updated: 2026-10-20*