Cali'flour Foods Flatbreads (5" Original, 24 Count) - Keto Friendly, Low Carb, Gluten Free | Cauliflower Bread & Tortillas

I loved that I could eat it like bread but I had to warm it up first and you have to get it just right. Not enough time and it falls apart too much time and its very crisp.

I did not like the flavor nor the oily texture.

I am very sensitive to carbs and avoid bread like the plague when trying to get my weight down. I have tried many different cauliflower breads but wasn't satisfied with the carb/protein count for what I could eat. These sandwich thins solved it. I can make a veggie burger or fish tacos and stay within my meal parameters. These toast up perfectly in the toaster. I will never buy another cauliflower "bread".

They're nice and soft. Kind of bland, but a little smear of hummus solved that problem. Excellent alternative to bread. Sandwich ingredients did not poke through. They require an awful lot of plastic packaging so I will continue to look for a good recipe for these -most call for cheese as a binder, which adds a lot to the calorie count, so these are better for weight loss.

Taste was meh, texture was not too great either… Product is designed to replace sand which buns, so it would have made sense to have two in a pack instead of one. items are supposed to be refrigerated or frozen, yet they were shipped in a regular box without ice. I will not be buying this product again.

I had found this when traveling out mideast and never found this in any stores near me on east coast This was perfect for hamburger and other items i wanted to make with no carbs!! By far one of the best i had!

I usually don't write reviews but I am really impressed with this product. I just cut the flatbread out of the package and put it in my air fryer for 8 minutes. It turns out perfect! I can once again make a pizza, taco or sandwich. I can't wait to try other products from this company.

Made little pizzas with these (original). Assembled then refroze for several hours before lunch. Baked in hot oven on hour-long heated pizza stone. We had to eat with knife and fork. They weren’t bad tasting, but not particularly good either. They aren’t good enough to make up for the exorbitant price compared to homemade. The amount of plastic used for packaging these is absolutely criminal.I’m amending to add they hold up much better when baked on a rack to allow air to circulate. Still would not repurchase. Waaaaay too expensive. It would seem half of cost is in the packaging.