Baker Street Rye and Wheat Bread I 500G I Lasts Longer I Made with Sourdough Starter I Pack of 1

Description

🍞 Elevate your bread game with every slice—because ordinary just won’t do!

Baker Street Rye and Wheat Bread is a 500g loaf crafted with an organic sourdough starter, blending tangy rye and sweet wheat for a balanced flavor. Pre-sliced for convenience, it offers a light yet chewy texture, making it perfect for sandwiches, toasts, and gourmet pairings. This loaf lasts longer and brings a naturally fermented, artisanal touch to your daily bread experience.