Latin American Street Food: The Best Flavors of Markets, Beaches, and Roadside Stands from Mexico to Argentina Kindle Edition

The recipes are all wonderfully varied, a little something for everyone's tastes, and the instructions are clear and concise. She is a born teacher, very connected with her audience. If you tend to be more of a visual learner, I highly recommend her Craftsy class, "Latin American Street Food." Having the video lessons to go with this book are better than a cooking class because you can go back to them both again and again.

This is a very good cookbook. Bought it used in "very good" condition through Amazon and it was as new. Wonderful range of recipes for small plates entertaining or just plain eating. Highly recommended.

This is a beautiful cookbook with glossy pictures, but a lot of cookbooks have nice pictures and then you read the recipe and find it tough to follow. Not here. Gutierrez has a breezy, clear writing style that gives a little history in the beginning and then divides the recipes up not by country but by type: Taco Truck is a chapter, then Latin Bowls, then The Sandwich Maker...and so on. The glossary in the back is helpful, too, since you can look up each country to see the recipes throughout the book. I'm glad I purchased this. The introduction alone is full of information (who knew pizza would be a street food in Argentina?)

Great selection of dishes that are specific to various cultures. Very easy to follow :)

Got this book two days ago and I've made three things from it already, all fabulous. Going to try the home made tortillas today, the store ones are so bad. This delicious food needs good ones. Also have another recipe going for company tonight. Was so happy with the other things I made I'm going to make a new one for company, know it will be great.

This is an AWESOME cookbook. I absolutely love it. This book is full of spicy food from Latin American countries around the globe. Just got started using it, but I have perused each page cover to cover. I collect cookbooks and this one is a welcome addition.

Not a new book. Returned

Beautiful photographs and very appealing recipes. I recommend this book to anyone who enjoys cooking, looking at food photos, and dabbling in an unfamiliar cuisine.

I look forward to trying out some of the recipes in this book.

its ok nothing special