Mr NagaHot Chilli Pepper Pickle Sauce 2 x 190 Grams, Ghost Pepper Pickle Sauce

Mr Naga is fantastic. Great smell, great flavour and loads of heat.

It's hot, not insanely hot and I put this down to me dissolving what taste buds I had left with the last jar of this beauty. It tastes as good as it smells, and I probably burnt that part of my brain that interprets smells with the last jar of this wonderful pickle.It goes really well as a dipping sauce, and even better mixed in with a curry. I added it to a phall once, and it made my wife's eyes water. She wasn't even in the same room at the time, so kudos to whoever made this.I advise freezing some loo roll for the next day, just to be on the safe side. I didn't need it because I might have dissolved whatever is left of my internal organs I have left with this.This works well with:- poppadom- curry- chilli con carne- Egg sandwiches

I used to get Mr Naga from under the counter at my local Indians and decided to order some. Wow, I forgot how amazing this stuff was. Word of caution, this is the real deal, not like most so called hottest sauces or whatever, this ACTUALLY IS one of the hottest things you could ever eat, its 70% naga chillies, not a capsicum extract, so you are feeling the heat of the actual natural chillies here, and to compliment the extreme heat it has a really nice smokey flavour. Highly recommended.

Lovely, adds that extra special chillyness to curries.

Fantastic product and excellent service

A spoon full of this is all you need to put into your curry sauce, and it will elevate your recipe to the next level. You get aromas stone fruit with a pungent flavour of fresh chillis, then along comes a gradual heat that starts gradually but soon builds and fills your whole mouth with a tingling sensation which Is not unpleasant but makes you want to dig your spoon in for a second scoop. It’s addictive stuff and will give your curries a good balance between flavour and heat. Great product, well packaged and delicious.

This is exactly the stuff British Indian Restaurants use in their Naga dishes. Brutally hot and smells extremely strong with that beautiful Naga flavour.

So, I should clarify that I am someone who has an incredibly high spice tolerance. But even for me this sauce for pushing the limit. However, it has a great taste and if you use it in small quantities with your food (especially chicken), it will turn out to be a great combination. So, for all fellow spice lovers out there, I would highly recommend it.