🍜 Unlock the authentic umami secret of Japan’s 350-year soy sauce legacy!
Kikkoman Naturally Brewed Soy Sauce is a premium, additive-free seasoning made in Japan using a traditional Honjozo fermentation process. With just four simple ingredients—soybeans, wheat, water, and salt—this 500ml bottle delivers rich, complex umami flavor. Vegetarian and free from MSG, colorants, and preservatives, it’s a versatile staple embraced by culinary professionals and home cooks in over 100 countries.
Cuisine | Asian |
Specialty | Additive Free |
Weight | 500 Grams |
Ingredient Type | Vegetarian |
Brand | Kikkoman |
Item package quantity | 1 |
Form | Liquid |
Serving Recommendation | 1 tbsp |
Package Information | Bottle |
Manufacturer | KIKKOMAN |
Item model number | A4840 |
Net Quantity | 500.0 Milliliters |
Product Dimensions | 7.6 x 7.6 x 20.3 cm; 500 g |
Ingredients | Water, Soybeans (24%), Wheat, Salt |
Country of Origin | Japan |
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