🧂 Elevate your dishes with the rare crunch of French summer salt!
Le Saunier De Camargue Fleur De Sel is a premium, hand-harvested sea salt from the Camargue region of France. Collected only during select summer days, its delicate, crunchy flakes bring authentic French artisanal quality and versatile seasoning power to your culinary creations.
| Package Dimensions | 14.6 x 8.89 x 8.89 cm; 1.5 kg |
| Item model number | 2054 |
| Weight | 250 g |
| Units | 125.0 gram(s) |
| Serving Recommendation | Pinch |
| Manufacturer contact | La Baleine, TSA 51234, 92308 Levallois Perret Cedex, France. |
| Brand | Le Saunier De Camargue |
| Cuisine | Italian cuisine |
| Format | Flake |
| Speciality | alcohol_free |
| Caffeine content | alcohol free |
| Manufacturer | La Baleine; Salins |
| Country of origin | France |
| Serving Size | 100 g |
| Energy (kcal) | 0 kcal |
| Fat | 0 g |
| of which: | - |
| - Saturates | 0 g |
| Carbohydrate | 0 g |
| of which: | - |
| - Sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
M**R
Salt the way I remember it
Love this product. Salt now is more dust and barely tastes the way it did when I was a child.This is grade A salt. Tastes amazing well worth buying.
N**S
Excellent finishing salt
When they used to say "...and a pinch of salt" this is what I imagine they meant: full taste, easy to measure and in an attractive little pot to keep handy in the kitchen. Not for boiling the potatoes in!
B**A
The finest salt on the planet!
The best finishing salt in the world! Once tried you will never go back to supermarket sea salt again. Expensive but worth every penny.
D**D
Flavour blast
All salt tastes the same? Does it? Try this and you’ll understand that this is “real” salt thst comes with deep flavour that will transform your meals. Buy it.
S**.
Game changer for me
It's worth the price, really, get it on a steak 🥰
B**S
Amazing Product From The Camargue
I adore this salt. The best I have tried. I have been to the place it is made and I am so happy I can buy on Amazon. So great on things like a soft-boiled egg, or a tomato. I even add it to my roast potatoes.
A**R
Best available saltbut expensive.
Wonderful saltbut expensive. I enjoy using it.
M**0
Two for the price of one but ... can you really taste the difference?
Is sea salt just sea salt, or can you really taste the difference? I saw this in production when a well-known TV Chef (from Padstow) visited the salt producing area of the Camargue on a BBC 'Saturday Kitchen' programme. It came 'highly recommended'. However, the jury is still out on whether the taste is any better than our home grown Maldon sea salt, or similar? Very nicely packaged, with a cork resealable lid and good to look at on the table. Is it value for money ... well that's up to you?
Trustpilot
1 week ago
1 month ago
