🌈 Roll with the best - sushi just got a colorful upgrade!
These Soy Wraps in Pink come in a pack of 20 full-size sheets, measuring approximately 7.5 x 8.25 inches. They are a delicious alternative to traditional nori, offering a unique taste without the seaweed flavor, and are free from saturated fat, trans fat, and cholesterol.
J**N
Good alternative to seaweed wraps
My wife isn't a fan of seaweed wraps, so these are a great alternative if you like to make your own sushi at home, either to save money or because you live in an area without good sushi restaurants. Also, my wife says that pregnant women shouldn't eat seaweed or certain large fish, so this might be a good way to get your sushi fix if you are trying to avoid seaweed. We make sushi at home using the Sush-ezi, this soy paper works great with it. It holds together nice and is easy to slice.
T**E
LOVE THEM!!
I had a bad experience with sushi some years ago, and have just started to eat it again. Unfortunately i still can not stand the smell/taste of Nori.I decided to try these Soy Wraps and they made all the difference. I have missed sushi so much, an now I'm able to enjoy it again. This will become a pantry item in my house from now on.The price is a little steep, but I only use two every time I make it, so that means you have 10 servings. Well worth it
F**D
They're ok
Why pink? Do they come in any other colors? Still testing this but so far, they don't really stick to anything, not even to itself. It tears very easily so sometimes it's hard to make clean cuts. The only reason I recommend it is because I don't know of any place else to get soy wraps.
M**S
Yay! Sushi time!
Thank you so much! It is extremely difficult to find soy paper where I live, much less, find someone who is willing to make my particular sushi roll. Therefore, I have to make it myself. You all are a sushi saver, definitely will be ordering again!
I**D
Cute & yummy
I love nori; my kids only like it crumbled into soup or pasta. This is a great & pretty alternative to wrap oniguri and sushi in. It has a very mild sweet taste - like white rice - and a texture somewhere between paper and fruit leather.
S**E
Great product
I made california rolls with these (I don't like seaweed) turned out great and easy to use. I have plans to try to make some desert sushi with these.
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