🍽️ Eat Smart, Live Strong – The Gluten-Free Sugar Control Revolution!
Diabexy Atta Gluten Free is a 1 kg gluten-free, low glycemic load flour blend designed specifically for diabetics and gluten-sensitive individuals. Made with 35% nuts and seeds, it delivers 28g protein and 17g fiber per 100g, supporting muscle strength, digestion, and steady blood sugar levels. This vegetarian, low GI atta offers 80% less glucose load than traditional multigrain flours, enabling healthier homemade meals without dietary restrictions.
Specialty | Low Glycemic Load, Gluten Free |
Weight | 1 Kilograms |
Ingredient Type | Vegetarian |
Brand | diabexy |
Form | Raw |
Manufacturer | NutroActive Industries Private Limited |
Allergen Information | Gluten Free |
Net Quantity | 1000.0 gram |
Product Dimensions | 28 x 18 x 4.5 cm; 1 kg |
Ingredients | Nuts and Seeds 35% ( Peanut, Flax Seed, Almond, Sesame Seeds, Coconut), Amaranth, Fat Free Soy Flour, Isolated Soy Protein, Lentils, Isabgol, Guar Gum, Salt |
Country of Origin | India |
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