Simple and Delicious Vegan: 100 Vegan and Gluten-Free Recipes Created by ElaVegan (Plant Based, Raw Food)
B**T
Great recipes
Lots of great recipes. Nice book to compliment my kitchen.
J**D
Great recipes!!
Great recipes
A**3
Delicious Recipes
I love this cookbook. It has a wide range of vegan recipes with substitution options. From breakfast to dessert to holidays, it has it all. Everyone, including non-vegans, should own this cookbook.
T**N
The title says it all
Well written and pleasing presentation
A**R
Great book!
Amazing book! Love love love it!
J**H
Truly simple Vegan.
My husband needed to go on a vegan diet. This cookbook was the start of ideas for me to plan meals. I appreciated the food is simple and does not rely a lot on fake meat or tofu. Beautiful photos also which I like in a cookbook. Very helpful to me!
M**H
Yummy Recipes!
I had seen Michaela Vais on YouTube. I loved her approach, technique, simplicity and her personality. She is very passionate about vegan cooking. Knowing in my heart that I too can do this. Buying Ela's cookbook was a very good decision! Love the recipes, pictures and differences of measurements between ounces and metric. All in all this is a very beautiful cookbook and you won't be disappointed if you buy it. I love supporting her and other vegan cooks!
A**A
Comforting meals with easy to find ingredients
The media could not be loaded. I started watching this recipe creator Michaela Vais on her cooking channel. I really enjoyed watching how she made vegan cooking look easy and fun. I am not a vegan just someone who is searching for healthy recipes to make that includes lots of veggies. I liked how she prepared her recipes so decided to give her cookbook a try. I was delighted to see she had different recipes than other vegan cookbooks I own. Some of her recipes sound like they might be hard to make like vegan moussaka or mujadara but she explains everything so well even someone like me who is still learning about this type of cooking can have success in the kitchen with her easy to follow directions. I have made about 9 recipes so far and each dish was flavorful and left my stomach happy and full. The eggplant mini pizza, red lentil Dahl and zucchini fritters have been my favorite recipes so far from this cookbook. Since the book has 100 recipes it will take me some time to get to them all. There is a beautiful photo of every recipe and another photo of all the individual ingredients you will need to create the dish. The contents include sauces, breakfast, sides, salads, soups, stews, curries, main meals, snacks and desserts. There is no nutritional info included which would have been nice to have. If you are looking for a plant based cookbook that has a variety of recipes that are easy to follow then "simple and delicious vegan" would be a great cookbook to pick up and try.
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