Backcountry Iron's Iron Wok for Fry Fry (14" Large, Non-Stick Cookware, Oven, Broiler, Grill Safe, Kitchen Fryer, Restaurant Chef Quality)

Backcountry Iron's Iron Wok for Fry Fry (14" Large, Non-Stick Cookware, Oven, Broiler, Grill Safe, Kitchen Fryer, Restaurant Chef Quality)

Q: I've noticed that cast iron woks tend to be quite shallow when compared to those made of carbon steel. How tall is this one?

Base to rim about 4 1/2 inches.

Q: What coating is used on this product?

None, coated with an oil for shipping wash once and only once, with soap and water. Now, then coat as normal cast iron would be coated, oil heat, oil salt heat, oven is best for this process. Always wash hot water only at this point. Keep dry always. I oil after every use.

Q: Would this fit on a solo stove?

while it isn't made for the cooking attachment for the solo, it would depend on the diameter of the opening on hub attachment you have for the solo stove. The wok is 14" diameter at the widest..

Q: I did as you suggested and compared it to the lodge 14" wok. yours weighs about 1 1/2 pounds less. so the iron is thinner than the lodge?

Maybe, not sure about the weights. For me it performs as expected. My coating is devopling fine, like my other cast iron.

Product ID: 766796430

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Details

Brand
Backcountry
Material
Cast Iron
Special Feature
Electric stove
Color
Black
Capacity
5 Quarts

🍳Oven, grill & induction safe

🔥Superior heat retention

🛡️Pre-seasoned durable cast iron

Frequently Bought Together

Backcountry Iron 14 inch Cast Iron Wok with Flat Base and Handles

FJNATINH Spatula & Ladle Wok Tool Set, 14.2-15 inches Wok Utensils, Stainless Steel Wok Spatula

Bruntmor 14" Wooden Drop Lid - Pan, Skillet & Pot Lid - Cooking Accessories

Description

🍳 Elevate your kitchen game with cast iron that cooks like a pro and lasts a lifetime!

ELEVATE EVERY MEAL - From searing meats to baking cornbread, experience restaurant-grade results in your own kitchen.
READY TO USE SEASONING - Pre-seasoned with a signature oil blend for a natural non-stick surface—ditch the Teflon worries.
UNRIVALED HEAT MASTERY - Cast iron locks in heat for perfectly even cooking every time.
BUILT TO LAST GENERATIONS - Handcrafted from premium virgin stone metal alloys for unmatched durability and heirloom quality.
VERSATILE COOKING POWERHOUSE - Safe on all heat sources—gas, electric, induction, oven, broiler, grill, and even campfires.

The Backcountry Iron 14" Cast Iron Wok combines expert craftsmanship with premium materials, offering exceptional heat retention and versatility across all cooking surfaces. Pre-seasoned for a natural non-stick finish, this durable wok is perfect for everything from high-heat searing to oven baking, making it a must-have for passionate home chefs seeking restaurant-quality results and timeless durability.

Specifications

Manufacturer	Italic Labs LC
Model Number	P14W3
Package Dimensions	41.9 x 37.3 x 15.5 cm
Material	Cast Iron
Color	Black
Volume	5 Quarts
Size	14"
Special Features	Electric stove safe, Induction stove compatible, Pre-oiled, Skillet, Sauce Pan, Stovetop compatible
Package Weight	4.8 Kilograms
Batteries Required	No
Batteries Included	No
Material Care Instructions	Dishwasher Safe
Brand Name	Backcountry Iron
Volume	5 Quarts
Capacity	5 Quarts
Item Weight	10 Pounds

Have a Question? See What Others Asked

I've noticed that cast iron woks tend to be quite shallow when compared to those made of carbon steel. How tall is this one?

What coating is used on this product?

Would this fit on a solo stove?

I did as you suggested and compared it to the lodge 14" wok. yours weighs about 1 1/2 pounds less. so the iron is thinner than the lodge?

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