🌟 Elevate your kitchen game with Bob’s Red Mill Arrowroot – the secret to flawless, gluten-free finesse!
Bob’s Red Mill Arrowroot Starch Flour is a 454g gluten-free, grain-free thickener and baking enhancer sourced from the arrowroot plant. It replaces cornstarch one-for-one, delivering softer textures and crystal-clear sauces. Perfect for paleo, vegan, and allergy-conscious cooks, it also doubles as an egg substitute and ice cream stabilizer, making it a versatile staple for modern, health-savvy kitchens.
| Product Dimensions | 24.13 x 13.34 x 20.96 cm; 454 g |
| Item model number | 1030S164 |
| Product Name | Bob's Red Mill Arrowroot Starch Flour 454 g |
| Weight | 454 g |
| Units | 454.0 gram(s) |
| Storage Instructions | Keeps best refrigerated or frozen. |
| Manufacturer contact | Bob’s Red Mill Natural Foods, 13521 SE Pheasant Ct, Milwaukie, OR 97222. |
| Country of origin | USA |
| Brand | Bob's Red Mill |
| Format | Flour,Starch |
| Speciality | Gluten Free, Vegan |
| Certification | コーシャ認定 |
| Manufacturer | Bob’s Red Mill Natural Foods |
| Serving Size | 32 g |
| Energy (kcal) | 109.94 kcal |
| Fat | 0 g |
| of which: | - |
| - Saturates | 0 g |
| Carbohydrate | 28 g |
| of which: | - |
| - Sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
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