Cook, Savor, Repeat! 🍽️ Unleash your inner chef with Vintage Gourmet!
The Vintage Gourmet Authentic Pre-Seasoned Cast Iron Wok is a robust 35cm diameter cookware designed for grilling, frying, and baking. With its durable cast iron construction, it heats evenly and retains heat exceptionally well, enhancing the flavor of your dishes. This versatile wok is oven-safe and compatible with various heat sources, including induction, making it a must-have for any kitchen. Its pre-seasoned surface allows for healthier cooking with minimal oil, while the two integral handles ensure easy lifting. Experience the joy of cooking with this essential kitchen tool!
| Brand | Vintage Gourmet |
| Model Number | VG-8960 |
| Colour | Black |
| Diameter | 35 Centimetres |
| Capacity | 3.5 litres |
| Material | Cast Iron |
| Compatible Models | Smooth Surface Induction, Gas, Electric Coil |
| Special Features | Gas Stovetop Compatible, Electric Stovetop Compatible, Induction Stovetop Compatible |
| Item Weight | 4.05 kg |
C**E
A great size. Well made. Last forever
This wok is Big. Which suits me as I spill everything out of a frying pan. You don't spill anything in this wok. I'm new to stir fries but I've had great success straight away. It is cast iron and does require a bit of care, but nothing too tiresome. I haven't found anything sticking, and it has been pre seasoned. What I like about this wok is it hasn't got a long handle. Just an ear handle each side, which doesn't get in the way. Easier to lift as well.
S**U
It is worth to have one in your kitchen!
A very nice quality wok with a good price.
P**M
Not a smooth surface
Likes: big - ideal for making curries for 4 people. Good heat retention. Works well on induction hob.Dislikes: Not a smooth surface, therefore difficult to scrape all food off. As it’s cast iron it’s heavy.
M**G
Great pan—hot handles
Having a great time with this. Like any cast iron you GOTTA properly season it before first use and consistently after every wash. Reviews about rusting are probably user error. It’s just a piece of iron! Coat in oil and put upside down in oven at very high heat for an hour before first use. After regular use, wash and then coat in oil and put on stove on low heat for 10-20 mins while you do the rest of your washing up.Good design, though handles get quite hot so never grab without mitt when cooking.
S**N
Not really sure
Having never owned a wok before, thus definitely works but it's ridiculously heavy and the finish is literally like sandpaper. Handles and everything are very sharp.
F**I
Not ideal for cooking
The media could not be loaded. The quality of this isn’t good. I washed the cast iron severally with soap and it still keeps looking so dirty and it’s definitely going to spoil the taste of my food with dirty taste. Not a good value of my money. I don’t mind a refund as it can’t be used to cook unless I got the one that isn’t good.
P**
Cast Iron Karahi
comfortable for frying meat with slow and durable heating system. Best for cooing selroti in oil 。
S**B
Ok for the price
Purchased to use on Weber BBQ as it’s a good fit for the GBS grate system.The finish is very rough so I’ve sanded it back a bit inside and seasoned with avocado oil. (See guides on YouTube as it’s very easy to do)I would recommend 🙂
Trustpilot
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