🥙 Elevate Your Cooking Game with Every Bite!
Dr. Gluten Multigrain Gold Chapati Flour is a nutrient-rich, gluten-free flour blend made from brown rice, split moong bean, and other wholesome ingredients. Each pack contains 4 x 1kg bags, perfect for diverse recipes while supporting a healthy, plant-based diet.
Cuisine | Indian |
Specialty | Gluten Free |
Weight | 1.74 Kilograms |
Ingredient Type | Vegetarian |
Brand | Dr. Gluten |
Region Produced In | India |
Form | powder |
Manufacturer | Divine Foods |
Allergen Information | Gluten Free |
Item model number | Relist_Gold_4KG |
Net Quantity | 4000 gram |
Product Dimensions | 17 x 8 x 11 cm; 1.74 kg |
Ingredients | Split Moong Bean, Brown Rice, Soyabean, Sago, Sorghum, Rice |
P**L
Best flour Dr Gluten flour
i have been consuming this atta from last 4 years, best multigrain atta for celiac or gluten fre people. Me and my family eat only this Dr gluten Gold Multigrain atta. It is 1000% gluten free and best in quality. Just increase delivery sped. Forget roti you can also make poori and bhatura with it.
P**I
Soft and tasty Rotis
The flour wasn’t binding that well, that’s why the edges of rotis are shabby, but it was very soft, bit fluffy and tasty. Definitely can be replaced with regular atta
N**A
Aata is good.
This ata is good has good taste and roti doesnt dry out in minutues like in other popular brand whe**fr**. Better will go for it now.
R**I
Very poor product
Very poor productProduct is expire. Expiry date is 2 June.And I have received this product at 17th August
D**I
Best gluten free ata
Tasty.... Healthy.. Easy to make
A**R
About product
I use this product since one year. Product is very good for me, but in this order I have some problem. When I make roti it is got very sticky like it does not cock perfect. So plz look after it.
P**R
Very good
7-8 years since I was diagnosed with celiac and now i can say i felt like I’m eating a normal wheat like chapati.. so soft doesn’t dry up… I wish I could have found this one earlier
K**R
Gluten free atta.
Crack are there when after kneading we roll rotis. Otherwise it's good
Trustpilot
2 weeks ago
3 weeks ago