AVACRAFT 18/10 Tri-Ply Stainless Steel Frying Pan with Lid, Side Spouts, Stay Cool Handle, Induction Pan, Versatile Stainless Steel Skillet, Fry Pan in our Pots and Pans (Tri-Ply Full Body, 10 Inch)

It is a good Frying Pan. Solid Workmanship, and strong.

ME ENCANTO! llegaron super rapido y son muy bonitos! las compre porque me lo recomendaron para el sindrome de colon irritable ! y todo muy bien ! el eflon me dan agruras y con estos no he tenido nada!

On first use this pan oxidized and showed a bluish tinge from water mineral deposits. I thought it had discoloured and was ruined. Then I tried a squirt of Dawn dishwasher detergent and a cap of pickling vinegar 7% and cleaned with a soft dishcloth and rinsed in hot water. The pan came out sparkling clean just like first day it was new. I absolutely love this pan now because it works well on my glass cooktop. Now that I know how to clean it, that just adds to the love.

De buen material y cumple si lo sabes manejar con las temperaturas no se le pega la comida.

Quality, price and use - fabulous! I purchased the Avacraft pot with side pour perforated spout and clear lid and loved it! I cook 2 to 3 times A DAY , very heavy use of cookware. I own pieces of T-fal ltd. (love but chachachiiiing!) , a Weaverware fry pan ( I do not recommend! ) and other various Brand Name stainless steel cookware I just can't recommend due to price or other issues. I needed replacements for the everyday "recommended" ceramic cookware I purchased a year ago that did not hold up. I did not want to spent $200+ dollars on one pan, or purchase something I'd have to replace next year. I googled tons of info and purchased one Avacraft pot first to test. I am super happy with this cookware! **If a cook is not familiar with cooking on stainless steel I would highly recommend googling info on stainless cookware use.** Most of the 1 and 2 star reviews I see are because the cook wasn't familiar with stainless steel use. The 3 items I purchased separately, a pot, pan and wok style multi purpose pot, are all NONSTICK when heated on med-low first then food is added. I have made omelets, soups and pasta sauce (acidic). Easy to clean. Stay cool handles. If heat/food "discolor" pan rub with vinager. I do not put pans or knives in dishwasher but these are dishwasher safe. I did make a frittata in the oven and it came out perfect, it did not stick. *Use cookware correctly. Heat first THEN add food.* Light weight. Easy clean up. See thru lids (love!!!) Stay cool handles ( I'll mention it again because lesson learned). A level base which sat flat on gas cook top even after multiple uses, no warping. Even heat distribution, no obvious hot spots . My gas range does not distribute gas evenly so a pans ability to distribute heat is important to me. I compared my Avacraft sauce pan(pot) to my Tfal sauce pan (pot) and it was very similar in heat distribution when comparing bubbles/temp distribution with a thermometer in clear water. Cooked well on low simmer for extended time without over heating as some cookware does. It kept an even temperature and did not continue to absorb heat and and over heat then scorch sauce on low temp, fabulous benefit! Yes, I've had pans that did that. I liked the 1st pot I ordered so much I purchased a fry pan with lid, and later the multi-use wok style pot. I recommend this brand for multi-use, ease of use, quality and price. Lightweight, cool handles, oven safe (350' was my experience), even heat distribution, dishwasher safe and for a quality vs. price, totally worth it!!!