LANDMANN MCO 32954 Smokey Electric Smoker, 26"

I'm used to building my own commercial smokers that always worked to perfection. I'm now in a retirement community so this is fine. All of these small units are really not smokers, they are cookers that give smoke flavors. It's more for kippering fish and the product is excellent. My easy recipe: rub & coat with a mixture of 4 (cups) parts brown sugar , 1/2 c salt set over night rinse and dry. Coat with coarse black pepper before smoking. coat fish and racks with spray oil. Put fish on top rack and smoke at low heat for an hour. then use medium heat until done, about 30 minutes. Higher temps than cook in about an hour.

best electric smoker I have ever owned. Holds temp well and nice to have window instead of opening door to check. Size is perfect for a small patio and has never tripped my GFI's as others have. Only missing item is a good smokers cookbook. Most of the other smokers came with one. This has no reference guide so your on your own to figure temp and time. I did not drop a star from 5 to 4 over that,but a novice might be upset that there there s no guide to help. So a novice should beware that there is NO cookbook or guide with this unit, so your on your own to play or spend 20 bucks and have to buy one.

Good smoker but not as wide as other models The latch is poor had to hold together with a bungee cord My last smoker took a dump but I was able to salvage and install a good adjustable latch

Very well made little smoker. It has been an adventure learning to smoke meat. Its a hit. I bought a smoking cook book and we are learning so much. tHIS LITTLE GUY IS A FAVORITE GIFT MY HUBBY GOT FOR FATHERS DAY. WE DO SOMETHING EVERY WEEK. WILL BE TRYING OUT SOME JERKY SOON. LOVE THE TASTE OF THE SMOKED MEET.

Very good value. Small size is what I wanted. Window helps me monitor cooking. Very accurate. Holds temp very closely. EZ clean up. Am new to smoking meat, but so far I am pleased with this model. Fast heat up. Dace

It just so happened that this arrived on our wedding day..... The luck! I ask him if he is excited..... "Well yes! I can even smoke a turkey for Thanksgiving!" We've now legally been married a little more that 24 hours and I will always be competing with this smoker. As of now it is working just fine. It was easy to assemble. He has already made jerkey and was quite happy with the progress. There is a Low Med and High setting, but we cannot find the base temps for each setting. Currently it's 38° F here and the temp has maintained 220° F in and open area on our back porch. I will update the review as time goes on. Edit: it's been almost a year. We bought it Oct.28 2019. Two months ago it stopped holding proper temp. Now it won't go above 225°. I would say we got about two dozen uses out of it before it's decline. I guess you get what you pay for. All in all, I wish we would have sprung for a better one.

Love it. Able to do a turkey breast, rack of pork ribs, Boston butt and a beef roast all at one time. Only drawback is that the door may not close all the way. easy fix with a bungi cord.

Awesome smoker. Lasted 5 years. I bought the same one again after the original died. Easy to use. Makes everything delicious! Get One