Cook like a pro! 🍽️ Elevate your kitchen game with the Kenmore Hammond Wok!
The Kenmore Hammond Flat Bottom Carbon Steel Wok is a 14-inch cooking essential made from heavy gauge 1.8-millimeter carbon steel, designed for versatile cooking methods including stir-frying, steaming, and deep-frying. Its non-toxic, PTFE and PFOA free non-stick interior allows for healthier cooking with easy cleanup, while the ergonomic acacia wood handles provide comfort and heat resistance. Compatible with all stovetops, this wok is a reliable choice backed by over 100 years of Kenmore's trusted quality.
Handle Material | Carbon Steel |
Is the item dishwasher safe? | No |
Has Nonstick Coating | Yes |
Product Care Instructions | Hand Wash Only |
Material | Carbon Steel |
Color | Black |
Item Weight | 5.85 Pounds |
Capacity | 6.5 Quarts |
Maximum Temperature | 260 Degrees Celsius |
Is Oven Safe | No |
Compatible Devices | Gas |
Special Features | Flat Bottomed |
T**T
More fry pan than wok
This pan is more of a fry pan than a wok but it works very good and I do not have any issues at all with it . If you are looking for a multi purpose pan that you can also use to make stir fries this will work but if you are looking for a dedicated wok I would not get this one.
D**G
Very good
Heavier and larger than I thought, but still very good.
D**E
Great Buy
I have been wanting a wok for some time now. I bought this one based on the price point and reviews. I am so happy with my purchase. I made a variety of rice Krispie treats - like several batches where I had to wash the pan between each batch (made 6 different flavors) and when I tell you, clean up was a breeze. Every time, the sticky goo did not stick and was easy to clean...allowing me a quick turn around to start a new batch.The pan is made of really great materials. It has a little weight to it. You will not be disappointed. I can't wait to do some fried rice or something!
A**R
It scratches
It suspose to be made of carbon steel but it scratched easely using a recommended spatula.. Please advise, its all black and the scratched areas turned up stainless. Is that okay or is it not carbon steel as advetised
A**R
Decent wok, but scratches easily
This is a decent wok, but it scratches very easily.
Trustpilot
1 day ago
2 weeks ago