🌱 Elevate your mornings with oats that care as much as you do!
One Degree Organic Foods Sprouted Rolled Oats are USDA Organic, Non-GMO, gluten-free, and glyphosate-free, sprouted to enhance nutrient absorption. Sourced from trusted family farms with full traceability via QR codes, these oats are vegan-certified and processed in allergen-safe facilities, delivering a clean, wholesome start to your day.
K**R
Glyphosate Free!!
Delicious, fresh, nutritious & Glyphosate Free!!!!
M**A
The BEST type of rolled oats!
arrived in good condition. The oats are delicious. I’ve been buying these for several years.Highly recommend this brand!
S**R
Sprouted Rolled Oats is the breakfast of Champions!
I am thrilled with the high quality One Degree Organic Foods Sprouted Rolled Oats product because the oats are sprouted and the product is tested to be Glyphosate free. Eating sprouted oats is important because the sprouting process helps break down phytates (the anti-nutrients) that prevent our bodies from being able to digest and utilize the nutrition within the oats. This makes sprouted rolled oats more easily digestible and the nutrition content more available for our bodies. The sprouting process does not change the flavor or texture of the oats. They remain incredibly yummy.
S**A
Fresh
Love this product! Fresh and so good!
L**E
Truly healthy and tasty
Terrific— so glad I found this!
M**K
Celiac safe
Low glycemic and celiac safe! It was hard to find an oat that was truly gluten free for my daughter. She loves this brand.
K**E
Great oats, no heavy metals
I brought this oatmeal after seeing that it was third-party tested and came back clean and free of heavy metals. We use it for standard oatmeal, in waffle mix, smoothies, etc. Great flavor and great source of fiber.
M**N
Sprouted - I never knew
A while back ago, I did a little research about sprouts, and stumbled upon sprouted oats. I had no idea there was such a difference vs regular rolled oats. It’s more nutritious, easier to digest. So I had to try it. This brand is amazing. I’ve made cookies, used it in my sourdough bread recipes, made baked oatmeal and overnight oats. Swapping out my regular steel cut oats for this was a no brainer
Trustpilot
2 weeks ago
2 months ago
